Recipes by Paul Hickey, Culinary Director at the Fitzpatrick Castle Hotel & Mapas Restaurant
We had a gorgeous evening at Mapas Restaurant in Fitzpatrick Castle Hotel, Killiney this week. The dining room is beautifully decorated and lit giving [...]
Lunch Without the Wait: Tenters Launches New Menu for Time-Poor Dublin Diners
Tenters Gastropub at Aloft Dublin City has launched an express lunch service in The Liberties, aimed at Dublin diners looking for a quick, delicious option during the [...]
GOOD FOOD IRELAND CELEBRATES 20 YEARS OF TASTE IN 2026
Good Food Ireland is celebrating 20 years this year, marking a significant milestone for the organisation that champions the very best of Irish food and [...]
Indulge in Treats Galore with a gorgeous Easter inspired Afternoon Tea at the five-star InterContinental Dublin
Take your seat in the elegant Lobby Lounge or Reading Room overlooking the garden terrace were Spring shoots are making an appearance and relax [...]
Yeats Irish Whiskey Launches limited edition first expression, inspired by W.B. Yeats and his connection with Sligo
A new voice has entered the canon of Irish whiskey. Yeats Irish Whiskey, a Sligo-conceived, Ireland-distilled premium whiskey, launches its debut expression this spring: The [...]
Little Beauty co-founder Fleur McCree hosts an exclusive wine dinner in Forbes Street at Anantara The Marker Dublin Hotel
Fleur McCree, co-founder of the acclaimed New Zealand winery Little Beauty, comes to Forbes Street by Gareth Mullins on Thursday, 16th April to host [...]
Tipple to the rescue for those who ditched the booze for Lent 2026!
The 40 day countdown is officially ending. As Lent draws to a close this week, thousands across Ireland are preparing to break their fast and [...]
Transformative ELEMIS facials new to Chill Spa at the Ice House
Perfectly set on the banks of the River Moy in North Mayo, the Ice House is an open invitation to switch off and enjoy some [...]
Family-Run TRIBE Restaurant in Duleek, Co. Meath Launches All-New Farm-to-Flame Menu
The new menu reflects a refinement in the restaurant's direction under the leadership of Chef Aidan Ryan. The dishes are centred on locally sourced produce [...]
Big Eggs or Bite Size Eggs? Whatever Your Preference There’s Fight in Every Bite with Tony’s Chocolonely
Choco brand on mission to end exploitation in cocoa reveals cracking Easter line up returning to shelves across Ireland Ireland, March 2nd 2026: Looking for Easter eggs and chocolates that taste good [...]