Château La Coste is located in the heart of Provence, where art, wine, and gastronomy come together in harmony. Irish owned, it boasts a vineyard, hotel, several restaurants, art & architecture and wine workshops…
The Wines…
Château La Coste takes the utmost care of the soil and the natural surroundings by opting for an organic wine-making process, applying biodynamic principles and prioritising quality over quantity.
Its wines are an authentic example of the French art de vivre, produced with the utmost respect for the natural world and the rhythm of its seasons and with a real sense of humility. Over time, these wines mature to express the terroir’s full potential.
Exploring the incredible abundance of grape varieties to create something truly bespoke: that’s Château La Coste’s philosophy.
Their wines, which are made and bottled on the property, are available in three colours, produced with red grape varieties (cabernet sauvignon, cinsaut, grenache noir, syrah) and white grape varieties (clairette, grenache blanc, vermentino, sauvignon blanc and ugni blanc) and all made with the ultimate respect for this expressive terroir, guaranteed by our organic wine-making process.
Wines are available to buy here:
https://chateau-la-coste.com/en/wine-estate/the-wines.html
Learn more about Château La Coste here: