AVOCA Ballsbridge and The Fernhouse Restaurant in Kilmacanoge will re-open their indoor dining for the first time since March

In line with government guidelines, AVOCA is delighted to announce its stores have reopened with extended opening hours over the Christmas period and dedicated shopping times for vulnerable customers in the morning time. Ensuring the safety of its colleagues and customers is AVOCA’s main priority, while also providing an enjoyable retail experience for all. Individual store opening hours will slightly vary and each store’s opening hours can be found on www.avoca.com.

This Christmas, AVOCA are wishing customers a wonderfilled Christmas and championing Irish brands, with a wide selection of gifting categories across their retail stores, along with new festive additions to their Cafés, Food Markets and Christmas Food to Order menu.

AVOCA cafés in Rathcoole, Malahide, Kilmacanoge, Powerscourt, and Mount Usher are set to reopen on Friday 4th December.

AVOCA is thrilled to confirm that Fodder Restaurant in AVOCA Ballsbridge and The Fernhouse Restaurant in Kilmacanoge will re-open their indoor dining for the first time since March, just in time for the festive trading season.  Both restaurants will be offering a new seasonal menu and will be open daily for daytime dining only. Fodder Restaurant will also be launching a beautiful outdoor Winter Terrace, decorated with gorgeous festive décor and festoon lighting. This premium outdoor setting will accommodate more customers in a safe and socially distanced manner. AVOCA Monkstown continues to trade along with hosting a temporary gifting pop up within their restaurant space.

Maoliosa Connell, Marketing, Creative & Buying Director at AVOCA says: “We are delighted to reopen our retail stores and cafés in time for Christmas. This year, we have an extensive range of beautiful gifts and festive food for celebrating Christmas. I’m thrilled to welcome the re-opening of our restaurants, Fodder and The Fernhouse Restaurant, which have been closed since the pandemic hit back in March. We have a very exciting development to Fodder restaurant in AVOCA Ballsbridge with the addition of an outdoor dining terrace launching very soon. This will be a perfect place to meet friends or family for a long-awaited coffee or bite to eat together in a safe manner.”

Speaking on the health and safety measures in place across retail stores and cafés, Maoliosa adds: “The health and safety of our staff and customers is our number one priority. Our stores are very spacious, and we have extensive safety and hygiene measures in place outdoors and indoors, to ensure our customers have a very safe & enjoyable shopping and dining experience across all our destinations.”

For more information, visit www.avoca.com