Saba, Dublin’s beloved Thai restaurant, continues to set the standard for excellence, having been honoured with four prestigious awards at the 2024 Asian Restaurant Awards. The awards ceremony, which took place last night at the Castleknock Hotel, in Dublin, celebrates the finest Asian restaurants and food establishments across Ireland. These accolades were determined by the votes of customers, communities, and industry professionals, making them a true reflection of culinary excellence.
Saba’s wins last night included:
Best Thai Restaurant in Dublin
Best Thai Takeaway in Dublin
Best Front of House in Leinster
Outstanding Achievement Award for Saba’s founder Paul Cadden
For nearly two decades, Saba has been a cornerstone of the Dublin dining scene, delighting locals and visitors alike with its authentic Thai flavours and exceptional customer service. These four awards underscore the restaurant’s commitment to maintaining high standards and evolving with the times while staying true to its roots.
Paul Cadden, founder and managing director of Saba, received the Outstanding Achievement Award for his dedication to the restaurant industry and passion for hospitality, which has kept Saba at the forefront of Dublin’s culinary landscape.
“We are deeply honoured and proud to have received these awards, especially as we celebrate nearly 20 years in business. This recognition reflects our entire team’s passion and hard work, from the kitchen to the front of house. Our mission has always been to bring the best of Thai and Vietnamese cuisine to Dublin, and we are grateful for the ongoing support from our loyal customers.” said Cadden.
Saba’s consistent success, reflected in the Best Thai Restaurant and Best Thai Takeaway awards, shows that whether dining in or taking out, the quality and authenticity of its offerings remain unmatched. The Best Front of House award further highlights the exceptional hospitality and personalised service that have become hallmarks of the Saba experience.
With this remarkable achievement, Saba continues to lead the way in the Irish restaurant scene, offering an unparalleled blend of authentic Thai cuisine, warm hospitality, and a legacy of excellence that spans over 20 years.
About Saba: Founded in 2006 by Paul Cadden, Saba has been a staple in Dublin’s dining scene, offering the finest Thai and Vietnamese cuisine. With a focus on authentic flavours, fresh ingredients, and exceptional service, Saba has gained a loyal customer base and numerous awards over the years. Whether you’re dining in their stylish restaurants or enjoying their takeaway, Saba promises a culinary journey like no other.
CHECK US OUT:
Website: Sabadublin.com
Instagram: @sabarestaurant @sabatogo
Facebook: Facebook.com/SabaRestaurant Facebook.com/SabaToGo
SABA RESTAURANTS
Saba Baggot Street and Secret Garden. Tel: 01-5631999.
Saba South William Street. Tel: 01-6792000
Saba Kildare Village and outdoor terrace. Tel: 045 574 445
SABA TO GO
Saba To Go is open seven days a week for delivery or collection.
Rathmines, Dublin 6. Tel: +01-4060200
Windy Arbour, Dublin 14 Tel: 01-4408600
Deansgrange, Co Dublin. Tel: 01-4408400