The Stockhouse full take away menu is now available to view on-line. Click the link below.
Enjoy your Take Away experience with FREE DELIVERY in Trim along with delivery up to 4kms outside Trim (small charge applies).
MINIMUM ORDER FOR HOME DELIVERY €20
Brushetta €6 – Topped with buffalo mozzarella, sundried tomato & Basil Pesto (G,N,MK,E)
Baby Ribs €7 – Slow Cooked pork ribs glazed with BBQ sauce and served with chargrilled corn on the cob (MK,G)
Fish Cakes €7 – Fresh cod, salmon & crab meat in a sesame crumb, chilli, coriander & lime mayonnaise (G,MK,C,E,SS,N)
Hot & Spicy Wings €7 – Wings, celery spear, blue cheese & garlic dip. (MK,CY,E) Go Large €11
Black Pudding Salad €7 – Traditional finest black pudding tossed on the pan with bacon, saute potato & topped with poached egg, tossed leaves & balsamic glaze (E,G)
Beef Goulash Soup €5 – Lots of beef, vegetables, herbs & spices served with StockHouse garlic bread (CY,G)
Brie & Asparagus Salad €7 – Melting Brie, dressed leaves, toasted pine nuts, asparagus & red onion (N,SP)
Caesar Salad €7 – Cos leaves tossed in Stocky’s Ceasar dressing, crispy bacon, garlic croutons (G,E,MK,F) Add Cajun Chicken €8.50
Prawn Pil Pil €9 – Saute Dublin bay prawns in a hot chilli & garlic oil, sour dough bread (MK,G,E,C)
Chilli Beef Nachos €8 – Chilli Beef & melting cheese, tortilla chips,sour cream, salsa & Guacamole (MK)
Veggie Nachos €8 – Mix of courgette, peppers & onion in a tomato sauce with melting cheese (MK)
Fish
Salmon of Knowledge €17 – Hazelnut & Herb Crusted Salmon in a white wine cream on a bed of champ served with veg selection. (M,E,N,F,MK,G)
Traditional beer batter Cod €15 – with mushy peas & tarter sauce. Served with chips. ( G,E,F )
Fillet of Seabass €17 – with honey roast vegetables, lemon caper beurre blanc. (F,S,SP,MK) Served with Chips / Skinny Fries/ Baked Potato / Garlic Potato /Colcannon (creamy mash with kale & spring onion)
Chicken / Ribs / Duck
Stuffed Chicken Supreme €15 – Supreme stuffed with spinach, wild mushroom, sausage & garlic stuffing, honey & soy roast vegetables, rosemary & red wine jus. (SP,S,G,E) Served with Chips / Skinny Fries/ Baked Potato / Garlic Potato /Colcannon (creamy mash with kale & spring onion)
Chicken & Ribs €16 – Chargrilled chicken breast & slow cooked pork ribs, glazed with BBQ sauce, tobacco onions & corn on the cob, choice of potato (G,MK). Served with Chips / Skinny Fries/ Baked Potato / Garlic Potato / Colcannon (creamy mash with kale & spring onion)
Duck Confit €15 – with orange & herb stuffing, cointreau & orange sauce on some creamy champ and green vegetables. (G,SP,E)
Caribbean Chicken Curry €15 – Marinated Chicken, selection of fresh veg wok fried & tossed in a fragrant curry sauce, basmati rice / wholegrain rice. (MK)
Burgers ( all €15 )
( served with skinny fries )
The Classic Hung, Drawn and Quartered – 8oz prime seasoned beef topped with cheddar & bacon. (MK,G,E)
The Lock, Stock & Barrel – 8oz prime seasoned beef topped with cheddar, bacon, saute onion & fried egg. ( MK,G,E)
Smokin’ Chicken Burger – Crumbed Chicken breast with smoked Applewood cheese, StockHouse relish & tobacco onions. (MK,G,E)
Smokin’ Beef Burger – 8oz seasoned beef topped with smoked Applewood cheese, StockHouse relish & tobacco onions. (MK,G,E)
Steaks
ALL OUR STEAKS ARE 100% IRISH, DRY AGED FOR 28 DAYSAND SUPPLIED BY OUR LOCAL BUTCHERS COOGAN FAMILY BUTCHERS. FULLY TRACEABLE FROM FARM TO FORK.
Hereford Rib-Eye 8 oz €18 – plenty of marble for extra flavour. Served with Chips / Skinny Fries/ Baked Potato / Garlic Potato /Colcannon (creamy mash with kale & spring onion) , saute mushrooms /onions. and StockHouse garlic Bread. Choice of Pepper Sauce or Garlic Butter. (G,MK) Surf it up – add prawns €3 (C)
Fillet 6 oz €20 – Simple the best, our most tender cut. Served with Chips / Skinny Fries/ Baked Potato / Garlic Potato /Colcannon (creamy mash with kale & spring onion) , saute mushrooms/onions and StockHouse garlic Bread. Choice of Pepper Sauce or Garlic Butter.(G,MK) Surf it up – add prawns €3
Fajitas / Wok Dishes
Beef Fajita €17 – Marinated and flame grilled with mixed peppers, onion and spices. Served with tortillas, salsa, sour cream, grated cheddar & guacomole
Chicken Fajita €15 – Marinated and flame grilled with mixed peppers, onion and spices. Served with tortillas, salsa, sour cream, grated cheddar & guacomole
Prawn Fajita €17 – Marinated and flame grilled with mixed peppers, onion and spices. Served with tortillas, salsa, sour cream, grated cheddar & guacomole
Combo €17 – Make your own combination of beef, chicken and prawn. ( G,MK,E,C,F,S)
Beef Fitness Pan €17 – with crispy wok fried vegetables tossed in your choice of peppercorn or soy sauce. (S,MK)
Chicken Fitness Pan €15 – with crispy wok fried vegetables tossed in your choice of peppercorn or soy sauce.
Pasta
Fettucine €15 – Strips of cajun chicken and sundried tomotoes cooked in a creamy white wine sauce, served with garlic bread. (G,MK,E,SP) Vegetarian option available.
Green Cuisine
Caribbean Vegetable Curry (Vegan option available) €15 – Selection of fresh veg wok fried & tossed in a fragrant curry sauce, basmati rice or wholegrain rice (MK)
Veg Fajita €15 – marinated mixed peppers, sugar snap, onions, French bean & spices, warm tortillas, salsa, sour cream, cheddar & guacamole (MK,G)
Fancy a little on the side?
Skinny Fries / Baked Potato / Colcannon / Garlic Potato / Steamed Greens / Tobacco Onions / Saute Onions/Mushrooms / Honey Roast Veg – All €2
Sweet Potato / Baby Ceasar €3
Dessert
Eves Apple Pudding €5.50 – with cream (G,E,N,MK)
Double Chocolate Brownie €5.50 – with chocolate sauce (G,E,MK)
Brioche Bread & Butter Pudding €5.50 – with butterscotch sauce (G,E,MK)
Sticky Toffee Pudding €5.50 – with butterscotch sauce (G,E,MK)
Pecan & Caramel Cheese Cake €5.50 – chocolate nuggets & toffee sauce (MK,G,E,N)
1 Emmet House, Finnegan’s Way,
Trim,
Co. Meath
(+353) 46 9437388