Celebrating a Decade of Thought Leadership at Food On The Edge
Celebrating its tenth year, the award-winning Food On The Edge symposium returns to ATU Galway on October 27th and 28th with “Evolution” as its central [...]
Celebrating its tenth year, the award-winning Food On The Edge symposium returns to ATU Galway on October 27th and 28th with “Evolution” as its central [...]
Lidl Ireland announced a new supply deal with Galway-based Galmere Fresh Foods worth €7 million, more than doubling its contract value over the last decade [...]
Milano has unveiled Pizzanaise®, its first-ever signature dip, created especially for crust dunkers, triple dippers and unapologetic drizzles. Creamy, herby and bursting with the bold [...]
The 5-star Culloden Estate and Spa has announced that its flagship restaurant, Vespers, has been awarded Two AA Rosettes, recognising the outstanding quality, creativity and [...]
Frances Black, Pa Sheehy, Tom Dunne and Fiachna Ó Braonáin & Susan O’Neill Winterval, Ireland’s largest Christmas festival, takes place from November 21st to December [...]
Opening 25 September at Powerscourt Townhouse Centre, Entrecôte Dublin will serve award-winning Irish steak with its world-famous secret sauce and bottomless homemade fries. In a [...]
Irish Athlete Sharlene Mawdsley and Zambrero Ireland are inviting runners across the country to join the first-ever Plate4Plate Zam Run, taking place nationwide this weekend [...]
Roly’s Bistro opened in Dublin in November 1992 and quickly became one of the city’s busiest and best loved restaurants. Almost 33 years later its [...]
- Lidl is launching its new global brand campaign ‘Lidl. More to Value.’ to show that there’s more to value than just price - The [...]
In celebration of two decades of passion, people, and place, FIRE Steakhouse & Bar is proud to unveil a unique collaboration with The Shed Distillery and Drumshanbo [...]