Glas Restaurant‘s April Tasting Menu event is on Tuesday, April 7th.

It is a wonderful opportunity for a night out with great food and wine. It’s also a great way to find out what all the fuss is about. Glas, the heart of Dublin’s vibrant plant-based dining scene, continues to redefine the standards of vegetarian and gluten-free cuisine. Established in 2019, Glas celebrates innovation, sustainability, and dedication to locally sourced ingredients. Glas is the vegetarian and vegan restaurant for everyone to enjoy – a sophisticated dining experience for all.

They serve a five-course Tasting Menu featuring the best of local and seasonal veg. It costs just €45 per person, and you can reserve your table and number of people at glasrestaurant.ie

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