Formal

Dining is the unique Dublin restaurant menu guide. Please find below all menus available for your chosen category.
 

  • Welcome to Bellinter House – your countryside retreat, a wonderfully unique place of enchantment and relaxation. Offering you the comfort and elegance of a luxury boutique hotel, Bellinter House invites you to retreat, relax and indulge yourself in the heart of the Boyne Valley. With a full range of spa services, speciality experiences and the finest award winning cuisine in the area, your time in Bellinter House will be a truly unforgettable experience.

    Wine & Dine:

    The Eden Restaurant at Bellinter House is recognised for its exceptionally high standards in culinary excellence by the AA Rosette Scheme.

    Consistently awarded the 2AA Rosette, the following reasons are the attributes associated to winning this award; ‘high standards, consistency, greater precision in the cooking of their food, along with the special attention provided to the selection of quality ingredients’. All of these aspects are the recipe to a perfect meal at Bellinter House.

    The menus provided in Eden are seasonally based and produce is sourced locally wherever possible.

    When visiting Bellinter House, guests have a variety of options to choose from:

    All of the above dining options serve food from our award-winning Kitchen at Bellinter House.

    Special dietary requests can be catered for by arrangement. We have gift vouchers available for both Dining and Afternoon Tea- a perfect treat for someone special!!

    Afternoon Tea:

    Afternoon Tea, or High Tea, is an altogether sophisticated affair, and our Newbridge Silverware-Inspired Afternoon Tea is one of our favourite specialities:

    Sample menu:

    Start with a selection of hand cut sandwiches consisting of

    Smoked Salmon on Homemade Brown Bread, Chicken, Ham & Salad on a Sesame Seed Roll & Truffled Egg & Cress on White Bread

    Followed by Raspberry Scones, Lemon Scones & Fruit Cake from our Bakery with Clotted Cream, Butter & Homemade Jam

    Finish with a Selection of mouth-Watering Sweet Treats

    All served with Tea, Herbal Infusions or Coffee

    Bellinter Afternoon Tea €25.00 per person Upgrade to a Sparkling Afternoon Tea with a glass of Prosecco €32.50 per person

    Weddings & Events:

    Bellinter House offers the perfect setting to celebrate a special occasion. We cater for weddings, pre-and post-wedding celebrations, group celebrations and get-togethers, special birthdays, anniversaries, gala dinners, fundraisers and Christmas parties to name a few.

    Come discover what makes Bellinter House so extraordinary. 

    Menus

    SEE MENU PDF

    Opening Hours

    Breakfast is served in Eden from 7.30am until 10.30am Monday to Friday, and from 8.00am until 11.00am on Saturday and Sunday.

    Dinner is served in the Eden Restaurant from 6.00pm until 9.00pm Sunday to Thursday and until 9.30pm Friday & Saturday. Advance reservations are required for the Eden Restaurant.

    The Drawing Room Day menu is served from 11.00am to 6.00pm daily. The Drawing Room Evening menu is served midweek from 6.00pm to 9.00pm (Sun- Thurs), and until 9.30pm at weekends (Fri- & Sat). Reservations are not necessary for the Drawing Room.

    Afternoon Tea is served in the Library, Drawing Room or Eden Restaurant. Reservations are necessary for Afternoon Tea.

    Contact Details

    Bellinter House,

    Navan,

    Co.Meath,

    C15 F2XA

    Tel:+353 (0)46 9030900

    Email: reservations@bellinterhouse.com

    https://www.bellinterhouse.com

    Restaurant Location

  • – Mouthwatering food, stunning views and a relaxed atmosphere –

    Our Lakeside Restaurant welcomes residents & non-residents alike…

    Good food and wines are a very important part of “The Carrig Experience” and we are very proud of the achievements of our culinary team and critically acclaimed, award winning, Lakeside Restaurant, overlooking Caragh Lake on the Wild Atlantic Way.

    We have consistently received “2 AA Rosettes for Culinary Excellence” each year up to and including 2019.

    Restaurant Reviews and Awards:

    Winner Moreau Chablis Fish Dish Award. The judges said; “The dish was visually stunning and showed painstaking preparation in every detail of the mise-en place and the cooking”.

    “It’s not often that I get paroxysms of pleasure, but the goats’ cheese soufflé was verging on the sublime. It was light, full of flavour and had the sort of texture that chefs spend years trying to achieve.”   Paulo Tullio Review - Irish Independent

    “Fantastic location, great cooking and hospitality. The cooking has real flair and desserts will persuade you to reach for some pudding wine.”   John Mckenna - Bridgestone Guide

    “Best Country House Restaurant - Kerry 2019” - Irish Restaurant Association

    Head Chef Patricia Teahan - “Best Chef in Kerry 2015” - Irish Restaurant Association

    Ireland’s Country House & Restaurant “Gold Medal Award 2015”

    “Country House of the year 2013 “ Georgina Campbell’s Ireland Guide

    We are recommended by: • The Michelin Guide

    • Georgina Campbell’s Ireland Guide

    • Fodors International Guide

    • Member of Irelands Blue Book

    To make a reservation in our Lakeside Restaurant, call us +353 (0)66 976 9100 or info@carrighouse.com

    About Carrig Country House

    The most enchanting Country House Hotel on the Ring of Kerry…

    If you are looking for the perfect hideaway which offers peace, tranquility, plus a wonderful restaurant on the lake, Carrig, on the Ring of Kerry and Wild Atlantic Way, this is the place for you. The beautifully appointed bedrooms, drawing rooms and The Lakeside Restaurant, overlooking Caragh Lake and surrounded by Kerry’s Reeks District mountains create the perfect getaway.

    At the heart of the Carrig Country House Hotel experience is genuine old fashioned Irish hospitality provided by Frank, Mary, Claire and their professional team.

    Menus

    SEE MENU PDF

    Opening Hours

    May to Sept incl. 6.30pm-8.30pm 7 nights a week

    March, April & Oct - Wednesday, Fri & Sat night & BH Sunday

     

    Contact Details

    Caragh Lake,

    Killorglin,

    Ring of Kerry,

    County Kerry

    V93 WK83

    Telephone: +353 (0)66 976 9100

    Email: info@carrighouse.com

    Web: https://carrighouse.com

    Restaurant Location

  • Kilronan Castle Estate & Spa should be on your list of castles to stay at in Ireland. The luxury 4 star castle hotel is situated in County Roscommon in a secluded corner of the idyllic West of Ireland. Built in the 18th century, the Kilronan Castle resort welcomes its guests through a set of magnificent medieval gatesat the top of a meandering driveway through an ancient forest which is surrounded by forty acres of lush green estate and next to a beautiful lough making the castle look like something straight out of a fairytale.

    Kilronan Castle Estate is also a site that is full of history as it was lovingly transformed from the ancestral home of a royal family into a luxurious Irish castle hotel with a spa. The castle hotel seamlessy mixes the elegancy, sophistication and tradition of the past with the luxury and comfort of the modern era. This makes Kilronan Castle Estate & Spa one of the most luxurious castle hotels in Ireland to stay in. Kilronan Castle’s location and surroundings include breathtaking views as well as peace and quiet which makes a break at Kilronan Castle feel like time is standing still.

    Our Executive Head Chef David Porter focuses on sourcing superior quality produce from the North west of Ireland and treats it delicately with respect to create his Irish/European dishes that taste very subtle yet outstanding.

    David Porter, recently awarded Chef of the Year at The Irish Hotel Awards, and proud holder of a 2AA Rosette Award originates from Australia he moved to Ireland a  number of years ago, he joined Kilronan Castle Estate & Spa with a view to showcase his talents and to take the guests dining experience to a whole new level. Through passion, drive, experience and knowledge David has dedicated his time to provide “consistency, creativity and giving the customer an incredible dining experience” using old school dishes which he learnt from many summers spent cooking with his Gran back home in Australia then putting his own contemporary twist on them. ‘I was so lucky to spend time with her, the last really of that generation, who grew and cooked most of their own food.’

     Kilronan Castle Estate & Spa is built on a foundation of unforgettable gastronomic delights that comes from our award-winning kitchen. With unrivalled service and unbeatable settings, ours is a truly spectacular location for everything from casual bites with friends, to very special dinners with family.

    Whether you’re fine-dining in the revered Douglas Hyde Restaurant, snacking in the classic surroundings of the Drawing Room or taking afternoon tea next to the piano in the Palm Court, enjoy being looked after in style by some of the best chefs and waiters that Ireland has to offer. With a variety of mouthwatering menus, spectacular locations, private dining and impeccable locally-sourced produce, whatever you’re looking for, you’ll find it here.

    Menus

    SEE MENU PDF

    Opening Hours

    Open daily for dinner from 6pm until 9:30pm and for Sunday lunch from 1pm until 3:30pm

     

    Contact Details

    Kilronan Castle Estate & Spa

    Ballyfarnon,

    Boyle,

    Co. Roscommon

    T: 071 96 18000 E: enquiries@kilronancastle.ie

    https://www.kilronancastle.ie

    Restaurant Location

  • Gina Murphy warmly welcomes you to her long standing, classy, city centre restaurant. Hugo's first opened its doors in 2007 and has long since embedded itself as a stalwart of Dublin's restaurant scene. Featured in The Irish Times '100 Best places to eat in Ireland', McKenna Guide's 'Best in Ireland', CNN's Dublin's Top Restaurants, TheTaste.ie and many more.

    We have a huge bias towards locally sourced ingredients (organic where possible), and a dedication to fresh and imaginative food. The kitchen, under the steady eye of Head Chef Peter Byrne (former Euro-Toque Young Chef of the Year), is a keen and innovative team who are eager to prepare for you the very best ingredients of which Ireland has to offer. Our wine list is worldly and extensive, and it allows our guests to choose from over 80 wines by the glass. These elements are married with smart professional service, brought by a long serving, but young, full-time team both front and back of house.

    Hugo's is situated just off the north east corner of St. Stephens Green. We are nestled equidistant between the 5 star Merrion and Shelbourne Hotels. Hugo’s is also within 5 minutes stroll of The National Concert Hall, The Gaiety Theatre, The National Museum, The National Art Gallery, The Natural History Museum, and the iconic Grafton Street.

    Menus

    SEE MENU PDF

    Opening Hours

    Monday-Thursday: 12pm-10pm

    Friday: 12pm-11pm

    Saturday: 5pm-11pm

    Sunday: 5pm-10pm

    Contact Details

    6 Merrion Row,

    Dublin 2

    DO2 T657

    Tel: 01 676 5955

    Email: info@hugos.ie

    www.hugos.ie

    Restaurant Location

  • A recent guest commented that the Castle was “An absolute gem of a retreat in the heart of Ireland." 

    Kinnitty Castle Hotel, Ireland offers luxury accommodation in the picturesque village of Kinnitty, Co. Offaly. Nestled in the foothills of the Slieve Bloom Mountains, our 4* Castle Hotel offers the perfect accommodation for any break, and we have fantastic gift vouchers for many occasions.  

    Arrive up the winding avenue, opening into breathtaking views of the 13th century castle seated on 650 acres of parkland, inclusive of 60 acres of rolling lawns. Enter the lavish medieval revival castle, drenched in original features, heritage colours and regal atmospheres dating back to 1209.

    Wander through the fine settings of the Library BarThe Sli Dala Restaurant and the Drawing Room all with magnificent character. Relax beside our unique open fires, enjoy the best of local cuisine prepared by the Kinnitty Culinary Team.

    Rest, in the opulence of our 37 distinctively styled guest bedrooms take in the high ceilings, cast iron roll top baths. Whilst staying at our Hotel in Offaly, why not take a look at some of the sights or try out some local "things to do".  Here at Kinnitty Castle Hotel, we have everything to make your stay one to remember. That's why we've gained a reputation for being one of the most luxurious castle hotels Ireland has to offer.

    Castle Wedding Venues Ireland

    For the perfect Castle Wedding Venue in Ireland, look no further than Kinnitty Castle. As well as our dedicated team, we offer the award winning Moposa Wedding Service.

    Award Winning Hotel Restaurant 

    With a variety of excellently prepared dishes in our Slí Dala Restaurant, light refreshments and relaxing drinks in the Library Bar or Traditional Food, Irish Music and Drinks in the Dungeon Bar, Kinnitty Castle Hotel offers something for everyone. 

    Whether a special occasion with family, friends or an intimate table for two, our Culinary Team have designed Menus to offer our guests a wide selection of tastes, all locally sourced. Their experience in travelling and working throughout the world shows through in the authenticity of his cuisine. The dishes are complimented by an extensive wine list.

    Kinnitty Castle Hotel can cater for guests who prefer private dining, offering rooms from small groups of six to large groups of 200 in the Great Hall of the O’Carrolls. Our Dining Options are extremely popular with guests and visitors who return time and time again. Delights that will tempt every taste bud.....

    DUNGEON BAR

    Return to a period in time where Traditional Music and Dance were an important part of Irish Culture. With decor and atmosphere resembling an old Irish Pub. If you wish to have a drink with a friend or loved one then the Dungeon Bar can offer a great atmosphere. It is an ideal place for relaxed family gatherings for Christenings, Communions and Confirmations and much more, please contact us as we have full private dining facilities available.

     

     

     

    Menus

    SEE MENU PDF

    Opening Hours

    The Slí Dala Restaurant is open Friday to Saturday from 6.00pm until 9.00pm.

    The Dungeon Bar is open daily  from 12 noon, with food served until 9pm.

    Afternoon Tea is served in The Drawing Room from 12noon to 4pm daily.

    Contact Details

    Kinnitty Castle Hotel, Kinnitty, Birr, Co. Offaly

    +353 (0)57 9137318 

    reception@kinnittycastlehotel.com

    https://www.kinnittycastlehotel.com

     

    Restaurant Location

  • Welcome to Lyrath Estate

    Lyrath Estate Kilkenny is unlike anywhere else. Our grounds are spread across 170 acres of Irish countryside, complete with picturesque lakes, historic gardens, and emerald woodlands. Lyrath Estate offers the best of both worlds. It is a definitive country resort hotel, located in Kilkenny City, a lively centre widely renowned as the medieval heart of Ireland.

    The historic 17th Century Estate House sits elegantly alongside its modern-day extension, demonstrating the triumphant marriage of old and new. Lyrath Estate is home to 139 unique bedrooms, the multi-award-winning Oasis Spa, and Kilkenny Convention Centre.

    Now, having undergone an extensive 3-year transformation, including the addition of new facilities, there is no better time to experience Lyrath Estate.

    Dine at Lyrath Estate

    Lyrath Estate is home to some of the best restaurants Kilkenny has to offer. The variety of our dining experiences is unparalleled. Choose from Yew Restaurant, The Grill & Bar or The Atrium. An eclectic blend of superb cuisine to satisfy even the most discerning food aficionados and wine connoisseurs.

    Yew Restaurant

    Yew Restaurant serves internationally inspired cuisine.  With two AA Rosettes, our award-winning chefs delight in preparing eclectic cuisine from locally sourced, seasonal ingredients. Pair your dish with a selection from our extensive wine list, including noteworthy choices from our restaurant manager.

    Whatever the occasion, Yew is a unique dining experience. The surroundings exude warmth and friendliness in a relaxed atmosphere. Vast windows run the length of the restaurant, creating a breath-taking, immersive, and serene backdrop, serving only to enhance an otherwise extraordinary dining experience.

    The GRILL & BAR

    The GRILL & BAR is located on the mezzanine level at Lyrath Estate offering views of both the Atrium foyer and the expansive estate parklands.

    It’s all about taste. The Grill offers a unique and incomparable dining experience in Kilkenny including a Fresh Oyster Bar and Lobster Tank. Discover bold flavours from signature dishes prepared in a Charcoal Grill including our “Tomahawk Steak” and “Portuguese Espetada” skewers.

    Choose from delicious starters and an extensive choice of sauces and sides. The philosophy of The Grill is quality food, perfectly prepared, delivered with taste!

    Our team of chefs have designed a new menu that allows guests to sample a variety of dishes ranging from meat cutlets to seafood. We cater to each guests’ preferences and requirements. Signature dishes include The Tomahawk Steak, The Naked Burger, and fresh lobster picked right from the tank. The philosophy of The Grill is simple, “your meal, your way.” Meanwhile, surroundings exude warmth, relaxation, and comfort.

    Tupper’s Bar

    Tupper’s Bar is part of Lyrath Estate’s original 17th Century Manor House. In many ways, it is the heart of the hotel. Fitted with everything you’ve come to expect from a traditional Irish bar and more – a warm welcome, open fire, good pint, and comfortable chair in which to relax and watch the world go by. Tupper’s Bar is the ideal location to catch up with loved ones over a delicious lunch  or enjoy an evening cocktail.

    The Conservatory at Tupper’s Bar

    The Conservatory at Tupper’s Bar overlooks Lady Charlotte Wheeler-Cuffe’s Victorian garden. Lady Charlotte’s garden has been carefully restored to match her original design, based on family records and historic drawings. The garden is home to the ancient Lyrath yew trees, protected by preservation order.

    Experience the Remarkable. Experience the Unforgettable. Experience Lyrath Estate.

    Menus

    SEE MENU PDF

    Opening Hours

    Yew Restaurant

    Breakfast: Monday-Friday, 7.00am-10.00am Saturday, Sunday & Bank Holidays: 8.00am-11.00am

    Dinner: Opens midweek on alternate nights throughout year.**

    Friday & Saturday: 6.00pm-9.30pm Sunday: 6.00pm-9.00pm

    Children’s Dining Times:  Children under the age of 8 must vacate by 8.00pm.

    The Grill and Bar

    Food Served: 5.00pm-9.00pm

    Early Bird Menu Available: 5.00pm-7.00pm

    Sunday: food served from noon to 9pm

    Tupper's Bar

    Seven Days A Week

    Food Served Mon – Thurs 12-9pm, Fri/Sat 12-7pm and Sundays 12-7pm

     

    Contact Details

    Lyrath Estate, Paulstown Road, Kilkenny R95 F685, Ireland | T: +353 56776 0088 | E: info@lyrath.com

    https://www.lyrath.com

    Restaurant Location

  • Old Post Office, the new fine dining Sichuan restaurant aptly named after one of Blackrock’s oldest and most iconic buildings, the original post office of Blackrock, is already becoming the cornerstone of elevated Asian cookery in the southside Dublin suburb.

    Easily accessible from the city centre by DART, our new restaurant represents the best of Chinese cooking showcasing flavours distinctly inherent to the Sichuan region while playing host to some of the most stunning views overlooking Dublin Bay.

    Our menu which is derived from the Sichuan region in south west China is recreated using the best ingredients to bring you the most authentically elevated Chinese dining experience. Our Head Chef, Yu Shucheng, recruited directly from the Sichuan region is at the helm of the kitchen and is dedicated to the integrity of authentic Sichuan cooking. Specialising in traditional techniques, our chef focuses on the finest quality produce to create distinctively flavoured dishes.

    From the décor to the food, our commitment to our eastern heritage blended with contemporary western influence is evident in everything we offer. Our lush interior design is complemented by traditional Chinese details created for the modern discerning diner looking for an elegant epicurean experience.

    Whether you are joining us for a business lunch or looking to sample our eight-course pre-booked tasting menu, we will endeavour to create the most welcoming environment to ensure your experience lingers past the palette.

    We continuously strive to bring you world-class food, first-class hospitality and sumptuous surroundings that redefine the Chinese restaurant landscape into something new and occasion-worthy.

    We look forward to welcoming you in person to Old Post Office.

    Menus

    SEE MENU PDF

    Opening Hours

    Lunch: Wednesday to Saturday 12pm to 3pm

    Brunch: Sunday 12pm to 8.30pm

    Dinner: Monday to Thursday 5.30pm to 10pm,

    Friday & Saturday 5.30pm to 11pm

    Contact Details

    7 Rock Hill,

    Blackrock,

    Co. Dublin

    Tel: 01 555 9991

    Restaurant Location

  • An acclaimed award winning restaurant serving wonderful food in luxurious surroundings.

    Modern classic cuisine with innovative touches using the best of seasonal produce.

    Private Dining

    THE POLO ROOM is a beautiful Private Dining Room and Bar located on the 1st floor of the restaurant with separate private entrance. It is available 7 days a week for lunch or dinner for Private Dining, Corporate Events, Private Party, Special Birthday or Anniversary, Bespoke Weddings and Civil Partnerships. The Polo Room (Capacity: Minimum 12 to a Maximum of 43 pax)

    ONE PICO RESTAURANT is also available for Private Dining / Complete Takeover The Restaurant (Capacity: Minimum 50 to a Maximum of 76 pax)

    Corporate Events

    Located off St.Stephen's Green accross from the side of The Shelbourne Hotel and next door to The Dawson Car Park, We are the ideal venue for breakfast briefing, meetings followed by corporate lunch or dinner (Capacity: 12 to 43 pax), product launch or fashion show (Capacity: 50-76 pax) in the main restaurant. For all corporate hospitality and meetings as well as great food and excellent service our team will be delighted to assist you in coordinating your meeting or event. Special group rates can be organised for car parking located next door to The Polo Room and Restaurant. Rates: 2 course lunch from 25 euro 3 course dinner from 59 euro

    Bespoke Weddings & Civil Partnerships

    The Polo Room or One Pico are ideal venue's for a romantic wedding & civil partnership coupled together with wonderful food & service in a luxurious setting we are ideally located just off St.Stephen's Green. We can seat between 12 to 43 guests in The Polo Room and in One Pico Restaurant we can seat between 50 to 76 guests. Rates: 4 course Wedding Menus 65 /75 euro

    Menus

    SEE MENU PDF

    Opening Hours

    Monday -Saturday: Lunch 12.00-2.30pm | Dinner 5.30-9.30pm

    Contact Details

    5/6 Molesworth Place,

    Dublin 2

    Tel: 01 676 0300

    http://WWW.ONEPICO.COM

    Restaurant Location

  • Seasons Restaurant is a stylish and elegant dining room, flooded with natural daylight overlooking the courtyard terrace.

    A bright, sunny setting for breakfast in Dublin, as well as dinner, Seasons Restaurant celebrates contemporary Irish cuisine lovingly prepared by Executive Chef Alberto Rossi and his expert Five Star team, using only the finest seasonal ingredients.

    At Seasons Restaurant there is attention to every detail of our guest's experience, from the intricate food through to the impressive wine list and the professional, friendly service. Innovative and sophisticated cuisine - often described as 'artwork on a plate' and a changing menu which reflects the seasons.

    Seasons Restaurant may be booked for private events, offering two private dining rooms which are ideal for corporate gatherings or family celebrations.  Tailored menus, exquisite dining and dedicated, 5 star service - perfect for any special occasion.

    Bookings & Enquiries:

     tel:+353 1 665-4000 or reservations@icdublin.com

    Menus

    SEE MENU PDF

    Opening Hours

    Breakfast

    Mon - Fri: 6.30am - 11.00am Sat - Sun: 7.00am - 11.00am

    Lunch

    Monday - Saturday: Closed for Lunch Lunch Menu available in The Reading Room & The Lobby Lounge

    Bottomless Sunday Brunch is served every Sunday from 1.00pm - 4.00pm

    Dinner

    Wednesday to Saturday: 5.30pm - 9.30pm Sunday - Tuesday: Closed for Dinner

    Dinner Menu available in The Reading Room & The Lobby Lounge at all other times.

    Contact Details

    • SIMMONSCOURT ROAD BALLSBRIDGE DUBLIN 4
    • TEL. +353 1 665-4000

    https://www.intercontinentaldublin.ie/en/seasons-restaurant-ballsbridge/

    Restaurant Location

  • There is nothing like The Garden Room in Dublin. In this city, it’s utterly unique.

    As the now-famous Merrion grew, a courtyard garden appeared right in the very heart of the hotel. A formal garden, complete with fountain, overlooked by the drawing rooms and guestrooms on three sides and the blue skies above.

    On the fourth side, to the east, we have created a light and airy space that opens onto the garden and becomes a part of it. This is The Garden Room.

    From the beginning we wanted it to be a less formal affair. Somewhere to unwind and laugh with friends over a refreshingly cold bottle of rosé and a deliciously fresh seafood salad. A secret garden where you’ll find little groups of people who love each other’s company and others, dining alone, happy to enjoy a brief escape with just themselves. Weather permitting, we’ll open those great floor-to-ceiling glass doors to the garden terrace for true al fresco dining.

    Our menus were all painstakingly designed by master head chef Ed Cooney.

    His idea is to keep everything brilliantly simple. To not over-complicate anything but to help keep The Garden Room a relaxed, informal, sanctuary of sanity. The menus feature modern Irish food from artisan food producers and our wonderful natural harvest from land and sea.

    Menus

    SEE MENU PDF

    Opening Hours

    The Garden Room is open all day, serving brunch, snacks, lunch and dinner.

    Contact Details

    The Garden Room Upper Merrion Street Dublin 2

    Tel : +353 (0)1 603 0608

    http://www.thegardenroom.ie

    Restaurant Location

  • An acclaimed award winning restaurant serving wonderful food in luxurious surroundings.

    Modern Irish cuisine with innovative touches using the best of seasonal produce.

    "Outside Ireland, cooking at this level starts at three figures a head....Thanks to Viljanen’s restless energy The Greenhouse has long been the city’s best lunch. The great news is that it keeps getting better."

    - Catherine Cleary, The Irish Times

    Private Dining

    The restaurant is available for private dining for either lunch or dinner up to a maximum of 45 guests. Please contact us should you require further details.

    Menus

    SEE MENU PDF

    Opening Hours

    Tuesday -Saturday: Lunch 12.00-2.00pm | Dinner 6.00-9.30pm

    Contact Details

    Dawson St,

    (off St.Stephens Green)

    Dublin 2

    Tel: 01 676 7015

    https://www.thegreenhouserestaurant.ie

    Restaurant Location

  • When we took over The Legal Eagle, we inherited some of the glorious features, and the building really spoke to us of old-fashioned pub-grub. That style of food is very much in the 'nose-to-tail' world of dining, but the more we thought about it, the more we realised that 'nose-to-tail' (use every bit and don't waste it!!) sits alongside a celebration of vegetables very comfortably! Both are a celebration of produce, and we hope to use some lesser celebrated vegetables and vegetable tops etc.

    Lunch downstairs features a daily - changing roast-in-a-roll, Irish potato flatbreads (Think bacon, cabbage and parsley sauce. Think roasted squash, fig and honey. Think smoked haddock brandade, fennel and duck egg!) and meats from our wood oven, traditional meat platters (hay-smoked ham, corned mutton, haslet, pickles, sourdough etc) and fish platters.

    Dinner downstairs adds roasted bone marrow, rump heart, cauliflower rarebit, Shropshire Blue soufflé and roasted-buttered turnip tops.

    There are twenty craft beers on tap (with a rotating guest tap), and a small, but considered and decidedly un-trendy, classic cocktail list. We are crazy about beer, whiskey and gin but wine is where we started and it remains a driving force for us. We have over 200 wines on a stellar list written with love.

    Menus

    SEE MENU PDF

    Opening Hours

    Mon-Tue

    Breakfast :
    09:30-12:00
    Lunch :
    12:00-17:00
    Dinner :
    17:00-21:00

    Wed-Fri

    Breakfast :
    09:30-12:00
    Lunch :
    12:00-17:00
    Dinner :
    17:00-22:00

    Saturdays

    Breakfast :
    N/A
    Brunch :
    11:00-17:00
    Dinner :
    17:00-22:00

    Sundays

    Breakfast :
    N/A
    Brunch :
    12:00-16:00
    Dinner :
    17:00-21:00

    Contact Details

    The Legal Eagle,

    1/2 Chancery Place,

    Dublin 7

    Tel: 01 555 2971

    http://www.thelegaleagle.ie

    Restaurant Location

  • The House

    The Old Convent Country House is nestled at the foot of the Knockmealdown Mountains in beautiful County Tipperary - a unique destination for those seeking elegant accommodation, Irish artisan cuisine, refreshing walks in the picturesque countryside and a convenient location to explore local antiquities and natural amenities.

    Stroll through the mature gardens and stop for a swing in the hammock, explore the Vee Gap with a scenic mountain drive or hill walk, relax by the fire with a cup of tea or curl up with a DVD or great book from our collection.

    Hideaway from it all at The OC!

    *The Old Convent is an Adult Only Destination*

    Past

    The Convent was constructed in 1885 when the Sisters of Mercy were asked to take charge of Clogheen workhouse. It was the same year the sisters also began teaching in the local school.

    When the workhouse system was abolished and the Clogheen workhouse closed, the Sisters continued to teach in the local school and work in the present St. Theresa’s hospital located in the only remaining building of the original workhouse complex. In 1991, the Mercy order decided to sell the Convent and build a lovely bungalow adjacent for the resident nuns, where they still reside to this day.

    Present

    Dermot and Christine Gannon bought the building in 2005 with a vision to create a space where guests could relax and rejuvenate, while enjoying great food and the beautiful Tipperary countryside.

    The Old Convent was born in July of 2006. The daily changing tasting menu was key to fulfilling their goal of using the freshest Irish artisan ingredients, served in the beautiful Chapel Dining Room.

    Dinner 

    Dermot’s daily changing 8 Course Irish Artisan Tasting Menu is served in The Chapel Dining Room at 8 pm. There is just one seating for dinner, so the table is yours to enjoy for the entire evening.

    Menus

    SEE MENU PDF

    Opening Hours

    Opening Hours 2019

    March 29th - December 31st 2019: Open Fridays & Saturdays + Sundays that fall before an Irish Bank Holiday Christmas: Closed - Dec. 22nd - 26th & Open - Dec 27th - Dec 31st

    B&B Rates (including breakfast & VAT)

    Double Room   €170.00 - €175.00 (for 2 sharing) Twin Room       €170.00 - €195.00 (for 2 sharing) Triple Room      €240.00 (for 3 sharing) Junior Suite       €195.00 - €225.00 (for 2 sharing)

    * The Old Convent is an Adult Only Destination

    Breakfast

    Served 9:00 am – 10:30 am

    *Earlier or later by request. 

    8 Course Tasting Dinner

    Served 8 pm, €75.00 per person, The Chapel Dining Room

    *Please reserve in advance. Residents & Non-residents welcome. 

    *10% Discretionary Service (Gratuity, divided by entire staff) added to parties of 10+.

    Contact Details

    The Old Convent,
    Mount Anglesby,
    Clogheen,
    Cahir,

    County Tipperary

    Tel: 052 74 65565

    Email: info@theoldconvent.ie

    http://www.theoldconvent.ie

    Restaurant Location

  • The world famous Shelbourne is a timeless landmark in the heart of Dublin.

    Overlooking the magnificent St. Stephen's Green, it is only a few minutes walk from Dublin's most famous landmarks as well as the key shopping and cultural areas of the city. The connection to Ireland's capital runs far deeper than just location.

    Founded in 1824, The Shelbourne is a place where history has been made, the Irish Constitution was drafted, literary masterpieces were penned and society was shaped. This outstanding hotel has been dramatically restored to its full original splendor in recent years. Take time to write your chapter in this iconic properties extensive history.

    The Saddle Room

    The Saddle Room encompasses the cherished traditions of dining at The Shelbourne, developed over generations. Reassuringly timeless, with an atmosphere of grandeur and comfort, it strikes a balance between formality and relaxation. A lavish menu inspired by the classics and served with all the theatre and flourish of old-school Irish service.

    A lavish cheese trolley. A pre-ordered roast of black leg chicken for two. A sumptuously traditional Beef Wellington carved table side. Dining in The Saddle Room is what The Shelbourne has always been designed with the guest's enjoyment first and foremost in mind.

    Executive Head Chef Garry Hughes and his devoted team have created a series of seasonal menus which pay homage to the grand culinary history of The Shelbourne and celebrate the most spectacular and delicious local produce of Ireland.

    Capable of seating up to twenty guests, The Saddle Room's private dining rooms offer all the comfort, style and old-world service of The Saddle Room but in an intimate and private setting.

    The Lord Mayor's Lounge

    Luxurious, lovingly restored, and sparkling with light, Ireland's most historic drawing room looks out over the grandeur of St. Stephen's Green. From bright morning meetings and the cherished traditions of Afternoon Tea to dinner and drinks for residents late into the evening, The Lord Mayor's Lounge is a quietly opulent space designed for delight.

    No. 27 Bar & Lounge

    The social capital of the Irish capital and the beating heart of the hotel, where Dublin society gathers to raise a glass and raise their spirits. Sparkling cocktails and precise pints served with style. A menu of elevated bar classics and fresh Irish seafood served with casual elegance. No.27 Bar & Lounge is the place to see and be seen.

    The Horseshoe Bar

    A distinctive Dublin treasure. A warm and intimate bar for a perfect pint of plain, a beloved local whiskey or a well-built martini. The atmospheric Horseshoe Bar is a destination, an institution and a living history of Irish society. Hosting Ireland's most fascinating characters since 1957.

    1824 Bar

    If The Shelbourne itself had a snug, this might just be it. A luxe, intimate, and sophisticated atmosphere with low lights, rich wood panelling, and a host with the arcane knowledge to navigate 1824's vast hand-picked list of top-shelf whiskey, Champagne, wine, and premium cocktails.

    The Terrace

    A hidden, unexpected and enchanting open-air space within the hotel which blurs the distinction between indoors and out. The Terrace is sheltered from the elements but open to the sky, with broad canopies, heaters, and an open fireplace to extend the season. A fine wine list and sharing platters featuring exceptional Irish ingredients.

    Menus

    SEE MENU PDF

    Opening Hours

    The Saddle Room:

    BREAKFAST

    Monday - Friday: 6.30am - 10.30am

    Saturday - Sunday: 7.00am - 11.00am

    Bank Holidays: 7.00am - 11.00am

    LUNCH

    Monday - Saturday: 12.30pm - 2.30pm

    Sunday Lunch: 1.00pm - 3.30pm

    DINNER

    Daily: 5.30pm -10.00pm

    Pre Theatre Dinner served: 5.30pm - 6.45pm

    Table d'Hote Menu served 6:45pm - 10.00pm

    No. 27 Bar & Lounge:

    BREAKFAST

    Monday - Friday: 10.00am - 12.00pm

    LUNCH & DINNER

    Monday - Sunday: 12.00pm - late

    LATE BAR

    Monday - Tuesday until 11.30pm

    Wednesday - Thursday until 12.30am

    Friday - Saturday until 1.30am

    Sunday until 11.00pm

    The Terrace:

    Monday - Sunday: 12pm - 8pm

    Food Served until 7pm every evening

    Contact Details

    Tel: 

     

    Restaurant Location