Formal

Dining is the unique Dublin restaurant menu guide. Please find below all menus available for your chosen category.
 

  • Welcome to Bellinter House – your countryside retreat, a wonderfully unique place of enchantment and relaxation. Offering you the comfort and elegance of a luxury boutique hotel, Bellinter House invites you to retreat, relax and indulge yourself in the heart of the Boyne Valley. With a full range of spa services, speciality experiences and the finest award winning cuisine in the area, your time in Bellinter House will be a truly unforgettable experience.

    Wine & Dine:

    The Eden Restaurant at Bellinter House is recognised for its exceptionally high standards in culinary excellence by the AA Rosette Scheme.

    Consistently awarded the 2AA Rosette, the following reasons are the attributes associated to winning this award; ‘high standards, consistency, greater precision in the cooking of their food, along with the special attention provided to the selection of quality ingredients’. All of these aspects are the recipe to a perfect meal at Bellinter House.

    The menus provided in Eden are seasonally based and produce is sourced locally wherever possible.

    When visiting Bellinter House, guests have a variety of options to choose from:

    All of the above dining options serve food from our award-winning Kitchen at Bellinter House.

    Special dietary requests can be catered for by arrangement. We have gift vouchers available for both Dining and Afternoon Tea- a perfect treat for someone special!!

    Afternoon Tea:

    Afternoon Tea, or High Tea, is an altogether sophisticated affair, and our Newbridge Silverware-Inspired Afternoon Tea is one of our favourite specialities:

    Sample menu:

    Start with a selection of hand cut sandwiches consisting of

    Smoked Salmon on Homemade Brown Bread, Chicken, Ham & Salad on a Sesame Seed Roll & Truffled Egg & Cress on White Bread

    Followed by Raspberry Scones, Lemon Scones & Fruit Cake from our Bakery with Clotted Cream, Butter & Homemade Jam

    Finish with a Selection of mouth-Watering Sweet Treats

    All served with Tea, Herbal Infusions or Coffee

    Bellinter Afternoon Tea €25.00 per person Upgrade to a Sparkling Afternoon Tea with a glass of Prosecco €32.50 per person

    Weddings & Events:

    Bellinter House offers the perfect setting to celebrate a special occasion. We cater for weddings, pre-and post-wedding celebrations, group celebrations and get-togethers, special birthdays, anniversaries, gala dinners, fundraisers and Christmas parties to name a few.

    Come discover what makes Bellinter House so extraordinary. 

    Menus

    SEE MENU PDF

    Opening Hours

    Breakfast is served in Eden from 7.30am until 10.30am Monday to Friday, and from 8.00am until 11.00am on Saturday and Sunday.

    Dinner is served in the Eden Restaurant from 6.00pm until 9.00pm Sunday to Thursday and until 9.30pm Friday & Saturday. Advance reservations are required for the Eden Restaurant.

    The Drawing Room Day menu is served from 11.00am to 6.00pm daily. The Drawing Room Evening menu is served midweek from 6.00pm to 9.00pm (Sun- Thurs), and until 9.30pm at weekends (Fri- & Sat). Reservations are not necessary for the Drawing Room.

    Afternoon Tea is served in the Library, Drawing Room or Eden Restaurant. Reservations are necessary for Afternoon Tea.

    Contact Details

    Bellinter House,

    Navan,

    Co.Meath,

    C15 F2XA

    Tel:+353 (0)46 9030900

    Email: reservations@bellinterhouse.com

    https://www.bellinterhouse.com

    Restaurant Location

  • – Reopening March 2022 - Mouthwatering food, stunning views and a relaxed atmosphere –

    Our Lakeside Restaurant welcomes residents & non-residents alike…

    Good food and wines are a very important part of “The Carrig Experience” and we are very proud of the achievements of our culinary team and critically acclaimed, award winning, Lakeside Restaurant, overlooking Caragh Lake on the Wild Atlantic Way.

    We have consistently received “2 AA Rosettes for Culinary Excellence” each year up to and including 2019.

    Restaurant Reviews and Awards:

    Winner Moreau Chablis Fish Dish Award. The judges said; “The dish was visually stunning and showed painstaking preparation in every detail of the mise-en place and the cooking”.

    “It’s not often that I get paroxysms of pleasure, but the goats’ cheese soufflé was verging on the sublime. It was light, full of flavour and had the sort of texture that chefs spend years trying to achieve.”   Paulo Tullio Review - Irish Independent

    “Fantastic location, great cooking and hospitality. The cooking has real flair and desserts will persuade you to reach for some pudding wine.”   John Mckenna - Bridgestone Guide

    “Best Country House Restaurant - Kerry 2019” - Irish Restaurant Association

    Head Chef Patricia Teahan - “Best Chef in Kerry 2015” - Irish Restaurant Association

    Ireland’s Country House & Restaurant “Gold Medal Award 2015”

    “Country House of the year 2013 “ Georgina Campbell’s Ireland Guide

    We are recommended by: • The Michelin Guide

    • Georgina Campbell’s Ireland Guide

    • Fodors International Guide

    • Member of Irelands Blue Book

    To make a reservation in our Lakeside Restaurant, call us +353 (0)66 976 9100 or info@carrighouse.com

    About Carrig Country House

    The most enchanting Country House Hotel on the Ring of Kerry…

    If you are looking for the perfect hideaway which offers peace, tranquility, plus a wonderful restaurant on the lake, Carrig, on the Ring of Kerry and Wild Atlantic Way, this is the place for you. The beautifully appointed bedrooms, drawing rooms and The Lakeside Restaurant, overlooking Caragh Lake and surrounded by Kerry’s Reeks District mountains create the perfect getaway.

    At the heart of the Carrig Country House Hotel experience is genuine old fashioned Irish hospitality provided by Frank, Mary, Claire and their professional team.

    Menus

    SEE MENU PDF

    Opening Hours

    May to Sept incl. 6.30pm-8.30pm 7 nights a week

    March, April & Oct - Wednesday, Fri & Sat night & BH Sunday

     

    Contact Details

    Caragh Lake,

    Killorglin,

    Ring of Kerry,

    County Kerry

    V93 WK83

    Telephone: +353 (0)66 976 9100

    Email: info@carrighouse.com

    Web: https://carrighouse.com

    Restaurant Location

  • Life, the way it’s supposed to be…

    Discover Castle Leslie Estate, in County Monaghan, on 1,000 acres of undulating Irish countryside, dotted with ancient woodland and glittering lakes. It is one of the last great Irish Castle estates still in the hands of its founding family. Since the 1660s the distinguished and somewhat individual Leslie family have lived on the Estate. They have welcomed everyone from politicians to poets, ambassadors to ufologists to world renowned celebrities.

    Castle Leslie Estate is now truly one of the finest luxury estates in Ireland. Following significant investment and a major restoration programme over the last two decades, it is waiting to be discovered by you. Castle Leslie Estate is just 80 minutes from Dublin and 60 minutes from Belfast, yet a millions miles from anywhere!

    We invite you to experience some of the most unique and enchanting accommodation Ireland has on offer.

    The Castle, at the heart of the Estate, offers authentic original interiors and old-style hospitality. The Lodge is the social hub of the Estate and brings locals and guests together in an atmosphere of conviviality and comfort. The Old Stable Mews and Village Cottages offers guests convenience, and the privacy of luxury home rental.

    The Estate offers an idyllic setting for outdoor activity and adventure. It’s the perfect place to discover the thrill of exploring the countryside on horseback or foot. You can spend a few hours fishing on one of Ireland’s best-preserved lakes. Alternatively, you might prefer to enjoy a massage in the Victorian Treatment Rooms at the end of an activity packed day or relax with a book in one of our many beautiful rooms in the Castle or the Lodge.

    A truly private and stunningly beautiful location, Castle Leslie Estate is also a magical setting for unique weddings!

    All these factors help make us one of the most renowned country estates Ireland has to offer.

    Gourmet Breaks Ireland

    No matter where you eat on the Estate, you will enjoy the best of classic Irish cooking. We source regional and artisan foods locally and prepare and present them with imagination and flair. Freshness is our by-word. Our daily-baked breads and scones and homemade preserves are enough to tempt any guest at Castle Leslie Estate.

    Philip Brazil, the Executive Chef at Castle Leslie Estate, combines years of Michelin experience and personal passion with some tried and tested delicious recipes of the past. Cleverly re-inventing the Castle Leslie Estate Cook Book – a compilation of dog-eared family recipes dating back for centuries – Philip has cleverly stamped a whole new meaning on the expression ‘old meets new’. He and his team cater for all guests’ needs with style and a smile!

    At Castle Leslie Estate it’s all about choice. We cater for those looking for casual dining as well as those seeking a more formal and romantic experience. Guests can look forward to lazy breakfasts, light lunches or picnic lunches in the woodlands, Irish country cooking in Conor’s bar, candlelit dinners in our 2 AA Rosette award winning Snaffles restaurant and formal afternoon tea in the Castle.

    There’s little chance of anyone going hungry at Castle Leslie Estate!

    Menus

    SEE MENU PDF

    Opening Hours

    Please visit our website for our Bar/ Restaurant/ Afternoon Tea opening hours:

    http://www.castleleslie.com

    Contact Details

    Glaslough
    County Monaghan
    T: + 353 47 88100
    E: info@castleleslie.com
     
     

    Restaurant Location

  • Kilronan Castle Estate & Spa should be on your list of castles to stay at in Ireland. The luxury 4 star castle hotel is situated in County Roscommon in a secluded corner of the idyllic West of Ireland. Built in the 18th century, the Kilronan Castle resort welcomes its guests through a set of magnificent medieval gatesat the top of a meandering driveway through an ancient forest which is surrounded by forty acres of lush green estate and next to a beautiful lough making the castle look like something straight out of a fairytale.

    Kilronan Castle Estate is also a site that is full of history as it was lovingly transformed from the ancestral home of a royal family into a luxurious Irish castle hotel with a spa. The castle hotel seamlessy mixes the elegancy, sophistication and tradition of the past with the luxury and comfort of the modern era. This makes Kilronan Castle Estate & Spa one of the most luxurious castle hotels in Ireland to stay in. Kilronan Castle’s location and surroundings include breathtaking views as well as peace and quiet which makes a break at Kilronan Castle feel like time is standing still.

    We are delighted to introduce to you our Executive Head Chef Daniel Willimont, originally from the UK Daniel began his journey at The Royal College of Catering in Cheltenham, England. His weekends were spent in kitchens alongside Raymond Le Blanc and Gordon Ramsey as well as reputable Bakeries and Butchers gaining invaluable experience he applies throughout his professional career in the kitchen. Beginning his career in fine dining restaurants and hotels, in the beautiful scenic region of the Cotswolds, England. Daniels plan was to temporarily re-locate to Ireland in 2003 after finishing work in a 2 Michelin Star restaurant he wanted to recharge his batteries and focus on his international travels. His mother a Waterford native and father a Londoner were building a house in Mayo in which he lent a hand and fell in love with Ireland. The rest is history…

    Daniel is classically trained in French Cuisine; but during his life travels he has gained further skills not only about cooking and preparing food but also in the understanding of methods and use of ingredients. His strong passion for all elements of cooking have led him to develop garden and estate grown produce reinforcing his ethos of using only locally sourced produce and home grown ingredients for his dishes. Throughout Daniels career he has grown and developed businesses from small operations to successfully achieving Michelin BIB Gourmand status.

     Kilronan Castle Estate & Spa is built on a foundation of unforgettable gastronomic delights that comes from our award-winning kitchen. With unrivalled service and unbeatable settings, ours is a truly spectacular location for everything from casual bites with friends, to very special dinners with family.

    Whether you’re fine-dining in the revered Douglas Hyde Restaurant, snacking in the classic surroundings of the Drawing Room or taking afternoon tea next to the piano in the Palm Court, enjoy being looked after in style by some of the best chefs and waiters that Ireland has to offer. With a variety of mouthwatering menus, spectacular locations, private dining and impeccable locally-sourced produce, whatever you’re looking for, you’ll find it here.

    The Douglas Hyde Restaurant are proud to announce that we are Gold winners of The Best Hotel Fine Dining Restaurant 2021 in the Gold Medal Awards And Silver winners of Best Chef.

    Menus

    SEE MENU PDF

    Opening Hours

    Casual Dining from 1pm

    Dinner from 6pm until 9:30pm

    Sunday lunch from 1pm until 3:30pm

     

    Contact Details

    Kilronan Castle Estate & Spa

    Ballyfarnon,

    Boyle,

    Co. Roscommon

    T: 071 96 18000 E: enquiries@kilronancastle.ie

    https://www.kilronancastle.ie

    Restaurant Location

  • Majestically rising from the still waters of Lough Corrib and dating back to the 18th Century, the 5 star Glenlo Abbey Hotel & Estate is where old-world charm meets contemporary elegance. Home to the  Pullman Restaurant, two former carriages from the Orient Express and each with their own distinct history and style, this two AA Rosette Restaurant is one of the most unique dining experiences one can enjoy. The River Room Restaurant in the main hotel offers magnificent views from the bay windows overlooking the estate and Lough Corrib, whilst private dining can be arranged in the unique reception rooms of the main house and abbey.

    With a 138-acre lakeside golf estate, golf among other activities is on your doorstep to enjoy. The unique Championship 9 Hole Golf Course is quickly becoming the best 9 holes in the country with rolling hills, lakes and fabulous views of Lough Corrib and it is the closest golf course to Galway City. The 21 Bay Driving Range is the ideal place to warm up before a round of golf but also for group and individual golf tuition.

    While archery and some of the best fishing in Western Europe are easily organised right on-site on the Estate. Other activities that can be arranged near the property include horse riding, boating, water sports and tennis with the ancient sport of royalty – falconry onsite.

    From the moment you drive through the magnificent cast-iron gates, the beauty of this enchanting lakeside estate overlooking Lough Corrib will captivate you.

    Pullman Restaurant

    Ireland’s most unique dining experience. Step back in time and dine aboard the Pullman Restaurant. Comprising of two original carriages from the Orient Express, beautifully restored and set on the grounds of the hotel. Enjoy the luxury and splendour of dining in true style and sit by the window seat and take in the spectacular views overlooking Glenlo Abbey Estate and Lough Corrib.

    Converted into a wonderful restaurant car retaining all of its original character, this historic Pullman train carriage had been residing at Elsenham Station in Hertfordshire, England, before joining the many and varied facilities already available at Glenlo Abbey Hotel & Estate Galway.

    A 2 AA rosette award-winning restaurant, the Pullman Restaurant is certainly a dining experience like no other.

    Please note that in line with Government Guidelines, and for the health and safety of both our guests and staff, Pullman Restaurant has extended its opening hours and affords diners space in a socially distant setting.

    Palmers Bar & Kitchen

    The newest addition to Glenlo Abbey’s dining offering, Palmers Bar & Kitchen is a contemporary gastropub now offering a takeaway menu service each Thursday – Sunday. Click here for more information.

    Named after the Palmers, who bought Glenlo Abbey in 1897, this influential milling family made their home here for the next 90 years. Celebrating their legacy, Palmers Bar & Kitchen offers the very best in Irish hospitality.

    Classic and cosy, you’ll find a warm welcome in this laidback new bar and restaurant.

    Our extensive menus feature the finest local and seasonal produce, from sandwiches and salads to seafood and steak.

    Plan your day over a coffee. Refuel after a morning’s sight-seeing or a round of golf. Grab a burger. Enjoy a hot whiskey. Drop by for a family lunch. Settle in an afternoon of live sport or a night out with friends.

    Alongside a premium bar experience, you’ll find quality live music on weekends, all of the sports’ key fixtures on our big screens, indoor and outdoor seating and the best informal dining around.

    Relaxing and stylish, Palmers Bar & Kitchen is a new local for a new era of casual eating.

    Afternoon Tea

    Afternoon Tea at Glenlo Abbey Hotel & Estate is a truly special experience.

    The elegant surroundings and faultless presentation make it a memorable occasion aided by friendly, efficient and knowledgeable staff. You’ll enjoy an opulent setting with elegant, welcoming service, transforming tea into an indulgent treat.

    Dainty assortments include freshly baked scones, seasonal sandwiches, and decadent pastries, macaroons and cakes served with loose leaf tea, herbal tea selection or freshly brewed coffee.

    Afternoon Tea is now available to enjoy in the comfort of your own home as part of our new click and collect service.

    Please note that in line with Government Guidelines, and for the health and safety of both our guests and staff,  we have extended the opening hours and have the experience set up in a manner that affords diners space in line with social distancing.

    Private Dining

    Looking for somewhere to mark an occasion and make it truly special? Whether you are planning a big birthday, christening, anniversary, retirement or another significant celebration, the team at Glenlo Abbey Hotel & Estate would be happy to assist you. From our newly refurbished 18th Century stone-cut Abbey, to the fairy-tale setting of our Corrib Suite with its breath-taking views over Lough Corrib and the estate grounds, to the charming and intimate surrounds of the Kentfield Suite, your guests are guaranteed to be blown away by the beauty and grandeur of this magnificent property. Private events at Glenlo Abbey Hotel & Estate are tailored to suit each individual customer and their requirements. We look forward to helping you celebrate your special day.

    FOR BOOKINGS & ENQUIRIES, PLEASE CONTACT +353 (0)91 519600 OR INFO@GLENLOABBEY.IE

    Menus

    SEE MENU PDF

    Opening Hours

    We are temporarily closed but look forward to welcoming you again soon!

    Delicious food can be ordered from Palmers@Home:

    https://menus.preoday.com/Glenlo-Abbey-Hotel-and-Estate#/main/venue/menu

    Contact Details

    Restaurant Location

  • Gina Murphy warmly welcomes you to her long standing, classy, city centre restaurant. Hugo's first opened its doors in 2007 and has long since embedded itself as a stalwart of Dublin's restaurant scene. Featured in The Irish Times '100 Best places to eat in Ireland', McKenna Guide's 'Best in Ireland', CNN's Dublin's Top Restaurants, TheTaste.ie and many more.

    We have a huge bias towards locally sourced ingredients (organic where possible), and a dedication to fresh and imaginative food. The kitchen, under the steady eye of Head Chef Peter Byrne (former Euro-Toque Young Chef of the Year), is a keen and innovative team who are eager to prepare for you the very best ingredients of which Ireland has to offer. Our wine list is worldly and extensive, and it allows our guests to choose from over 80 wines by the glass. These elements are married with smart professional service, brought by a long serving, but young, full-time team both front and back of house.

    Hugo's is situated just off the north east corner of St. Stephens Green. We are nestled equidistant between the 5 star Merrion and Shelbourne Hotels. Hugo’s is also within 5 minutes stroll of The National Concert Hall, The Gaiety Theatre, The National Museum, The National Art Gallery, The Natural History Museum, and the iconic Grafton Street.

    Menus

    SEE MENU PDF

    Opening Hours

    Monday-Thursday: 12pm-10pm

    Friday: 12pm-11pm

    Saturday: 5pm-11pm

    Sunday: 5pm-10pm

    Contact Details

    6 Merrion Row,

    Dublin 2

    DO2 T657

    Tel: 01 676 5955

    Email: info@hugos.ie

    www.hugos.ie

    Restaurant Location

  • A recent guest commented that the Castle was “An absolute gem of a retreat in the heart of Ireland." 

    Kinnitty Castle Hotel, Ireland offers luxury accommodation in the picturesque village of Kinnitty, Co. Offaly. Nestled in the foothills of the Slieve Bloom Mountains, our 4* Castle Hotel offers the perfect accommodation for any break, and we have fantastic gift vouchers for many occasions.  

    Arrive up the winding avenue, opening into breathtaking views of the 13th century castle seated on 650 acres of parkland, inclusive of 60 acres of rolling lawns. Enter the lavish medieval revival castle, drenched in original features, heritage colours and regal atmospheres dating back to 1209.

    Wander through the fine settings of the Library BarThe Sli Dala Restaurant and the Drawing Room all with magnificent character. Relax beside our unique open fires, enjoy the best of local cuisine prepared by the Kinnitty Culinary Team.

    Rest, in the opulence of our 37 distinctively styled guest bedrooms take in the high ceilings, cast iron roll top baths. Whilst staying at our Hotel in Offaly, why not take a look at some of the sights or try out some local "things to do".  Here at Kinnitty Castle Hotel, we have everything to make your stay one to remember. That's why we've gained a reputation for being one of the most luxurious castle hotels Ireland has to offer.

    Castle Wedding Venues Ireland

    For the perfect Castle Wedding Venue in Ireland, look no further than Kinnitty Castle. As well as our dedicated team, we offer the award winning Moposa Wedding Service.

    Award Winning Hotel Restaurant 

    With a variety of excellently prepared dishes in our Slí Dala Restaurant, light refreshments and relaxing drinks in the Library Bar or Traditional Food, Irish Music and Drinks in the Dungeon Bar, Kinnitty Castle Hotel offers something for everyone. 

    Whether a special occasion with family, friends or an intimate table for two, our Culinary Team have designed Menus to offer our guests a wide selection of tastes, all locally sourced. Their experience in travelling and working throughout the world shows through in the authenticity of his cuisine. The dishes are complimented by an extensive wine list.

    Kinnitty Castle Hotel can cater for guests who prefer private dining, offering rooms from small groups of six to large groups of 200 in the Great Hall of the O’Carrolls. Our Dining Options are extremely popular with guests and visitors who return time and time again. Delights that will tempt every taste bud.....

    DUNGEON BAR

    Return to a period in time where Traditional Music and Dance were an important part of Irish Culture. With decor and atmosphere resembling an old Irish Pub. If you wish to have a drink with a friend or loved one then the Dungeon Bar can offer a great atmosphere. It is an ideal place for relaxed family gatherings for Christenings, Communions and Confirmations and much more, please contact us as we have full private dining facilities available.

     

     

     

    Menus

    SEE MENU PDF

    Opening Hours

    The Slí Dala Restaurant is open Friday to Saturday from 6.00pm until 9.00pm.

    The Dungeon Bar is open daily  from 12 noon, with food served until 9pm.

    Afternoon Tea is served in The Drawing Room from 12noon to 4pm daily.

    Contact Details

    Kinnitty Castle Hotel, Kinnitty, Birr, Co. Offaly

    +353 (0)57 9137318 

    reception@kinnittycastlehotel.com

    https://www.kinnittycastlehotel.com

     

    Restaurant Location

  • The restaurant at Lennans Yard, once housed the hay loft which was used to feed the horses below. This 250-year-old space has been transformed into an unrivalled modern, warm & comfortable dining room. Overlooking the courtyard, it’s exposed brick, Irish art and warm ambience, provide the perfect setting for a long lunch or relaxed dinner. Our menu, serving contemporary Irish food, changes with the seasons and offers something for all.

    The courtyard at Lennan’s Yard is a hidden treasure in the heart of the venue bringing all the spaces together to flow into this intimate space, protected with bright colourful parasol, alfresco dining during the day and drinks at night.

    The Lennan’, at Lennan’s Yard fronts onto the iconic Dawson St and forms part of the entrance to the venue. It is the perfect place for locals and tourists to unwind and relax into the warmth of a cosy modern pub. Subtle references to the history of Lennan’s Yard and Dawson Street can be found throughout the pub. The original shop front design, dating from the early 1900’s, was retained and provides a super opportunity for people watching, while you enjoy a quiet drink. The rear of the pub flows out into the courtyard at Lennan’s Yard through oversized double doors.

    The pub’s contemporary style evokes the tradition of little snugs in the windows, high top pub seating to the front and lower seating to the back. The pub menu offers contemporary Irish hearty food, served 12pm-8pm, 6 days a week. You will not leave hungry!

    Menus

    SEE MENU PDF

    Opening Hours

    Bar Monday – Closed Tuesday – Sunday 12pm – close

    Restaurant Monday – Closed Tuesday Dinner Service Only 5pm-9pm Wednesday – Saturday Lunch 12pm-2.30pm Dinner 5pm-9pm Sunday 1pm-7pm

    Kitchen is closed from 3pm – 5pm Tuesday to Friday

    Contact Details

    Restaurant Location

  • Welcome to Lyrath Estate

    Lyrath Estate Kilkenny is unlike anywhere else. Our grounds are spread across 170 acres of Irish countryside, complete with picturesque lakes, historic gardens, and emerald woodlands. Lyrath Estate offers the best of both worlds. It is a definitive country resort hotel, located in Kilkenny City, a lively centre widely renowned as the medieval heart of Ireland.

    The historic 17th Century Estate House sits elegantly alongside its modern-day extension, demonstrating the triumphant marriage of old and new. Lyrath Estate is home to 139 unique bedrooms, the multi-award-winning Oasis Spa, and Kilkenny Convention Centre.

    Now, having undergone an extensive 3-year transformation, including the addition of new facilities, there is no better time to experience Lyrath Estate.

    Dine at Lyrath Estate

    Lyrath Estate is home to some of the best restaurants Kilkenny has to offer. The variety of our dining experiences is unparalleled. Choose from Yew Restaurant, The Grill & Bar or The Atrium. An eclectic blend of superb cuisine to satisfy even the most discerning food aficionados and wine connoisseurs.

    Yew Restaurant

    Yew Restaurant serves internationally inspired cuisine.  With two AA Rosettes, our award-winning chefs delight in preparing eclectic cuisine from locally sourced, seasonal ingredients. Pair your dish with a selection from our extensive wine list, including noteworthy choices from our restaurant manager.

    Whatever the occasion, Yew is a unique dining experience. The surroundings exude warmth and friendliness in a relaxed atmosphere. Vast windows run the length of the restaurant, creating a breath-taking, immersive, and serene backdrop, serving only to enhance an otherwise extraordinary dining experience.

    The GRILL & BAR

    The GRILL & BAR is located on the mezzanine level at Lyrath Estate offering views of both the Atrium foyer and the expansive estate parklands.

    It’s all about taste. The Grill offers a unique and incomparable dining experience in Kilkenny including a Fresh Oyster Bar and Lobster Tank. Discover bold flavours from signature dishes prepared in a Charcoal Grill including our “Tomahawk Steak” and “Portuguese Espetada” skewers.

    Choose from delicious starters and an extensive choice of sauces and sides. The philosophy of The Grill is quality food, perfectly prepared, delivered with taste!

    Our team of chefs have designed a new menu that allows guests to sample a variety of dishes ranging from meat cutlets to seafood. We cater to each guests’ preferences and requirements. Signature dishes include The Tomahawk Steak, The Naked Burger, and fresh lobster picked right from the tank. The philosophy of The Grill is simple, “your meal, your way.” Meanwhile, surroundings exude warmth, relaxation, and comfort.

    Tupper’s Bar

    Tupper’s Bar is part of Lyrath Estate’s original 17th Century Manor House. In many ways, it is the heart of the hotel. Fitted with everything you’ve come to expect from a traditional Irish bar and more – a warm welcome, open fire, good pint, and comfortable chair in which to relax and watch the world go by. Tupper’s Bar is the ideal location to catch up with loved ones over a delicious lunch  or enjoy an evening cocktail.

    The Conservatory at Tupper’s Bar

    The Conservatory at Tupper’s Bar overlooks Lady Charlotte Wheeler-Cuffe’s Victorian garden. Lady Charlotte’s garden has been carefully restored to match her original design, based on family records and historic drawings. The garden is home to the ancient Lyrath yew trees, protected by preservation order.

    Experience the Remarkable. Experience the Unforgettable. Experience Lyrath Estate.

    Menus

    SEE MENU PDF

    Opening Hours

    Yew Restaurant

    Breakfast: Monday-Friday, 7.00am-10.00am Saturday, Sunday & Bank Holidays: 8.00am-11.00am

    Dinner: Opens midweek on alternate nights throughout year.**

    Friday & Saturday: 6.00pm-9.30pm Sunday: 6.00pm-9.00pm

    Children’s Dining Times:  Children under the age of 8 must vacate by 8.00pm.

    The Grill and Bar

    Food Served: 5.00pm-9.00pm

    Early Bird Menu Available: 5.00pm-7.00pm

    Sunday: food served from noon to 9pm

    Tupper's Bar

    Seven Days A Week

    Food Served Mon – Thurs 12-9pm, Fri/Sat 12-7pm and Sundays 12-7pm

     

    Contact Details

    Lyrath Estate, Paulstown Road, Kilkenny R95 F685, Ireland | T: +353 56776 0088 | E: info@lyrath.com

    https://www.lyrath.com

    Restaurant Location

  • An acclaimed award winning restaurant serving wonderful food in luxurious surroundings.

    Modern classic cuisine with innovative touches using the best of seasonal produce.

    Private Dining

    THE POLO ROOM is a beautiful Private Dining Room and Bar located on the 1st floor of the restaurant with separate private entrance. It is available 7 days a week for lunch or dinner for Private Dining, Corporate Events, Private Party, Special Birthday or Anniversary, Bespoke Weddings and Civil Partnerships. The Polo Room (Capacity: Minimum 12 to a Maximum of 43 pax)

    ONE PICO RESTAURANT is also available for Private Dining / Complete Takeover The Restaurant (Capacity: Minimum 50 to a Maximum of 76 pax)

    Corporate Events

    Located off St.Stephen's Green accross from the side of The Shelbourne Hotel and next door to The Dawson Car Park, We are the ideal venue for breakfast briefing, meetings followed by corporate lunch or dinner (Capacity: 12 to 43 pax), product launch or fashion show (Capacity: 50-76 pax) in the main restaurant. For all corporate hospitality and meetings as well as great food and excellent service our team will be delighted to assist you in coordinating your meeting or event. Special group rates can be organised for car parking located next door to The Polo Room and Restaurant. Rates: 2 course lunch from 25 euro 3 course dinner from 59 euro

    Bespoke Weddings & Civil Partnerships

    The Polo Room or One Pico are ideal venue's for a romantic wedding & civil partnership coupled together with wonderful food & service in a luxurious setting we are ideally located just off St.Stephen's Green. We can seat between 12 to 43 guests in The Polo Room and in One Pico Restaurant we can seat between 50 to 76 guests. Rates: 4 course Wedding Menus 65 /75 euro

    Menus

    SEE MENU PDF

    Opening Hours

    Monday -Saturday: Lunch 12.00-2.30pm | Dinner 5.30-9.30pm

    Contact Details

    5/6 Molesworth Place,

    Dublin 2

    Tel: 01 676 0300

    http://WWW.ONEPICO.COM

    Restaurant Location

  • Ireland’s most unique dining experience. Step back in time and dine aboard the Pullman Restaurant. Comprising of two original carriages from the Orient Express, beautifully restored and set on the grounds of the hotel. Enjoy the luxury and splendour of dining in true style and sit by the window seat and take in the spectacular views overlooking Glenlo Abbey Estate and Lough Corrib.

    Converted into a wonderful restaurant car retaining all of its original character, this historic Pullman train carriage had been residing at Elsenham Station in Hertfordshire, England, before joining the many and varied facilities already available at Glenlo Abbey Hotel & Estate Galway.

    A 2 AA rosette award-winning restaurant, the Pullman Restaurant is certainly a dining experience like no other.

    Please note that in line with Government Guidelines, and for the health and safety of both our guests and staff, Pullman Restaurant has extended its opening hours and affords diners space in a socially distant setting.

    For reservations and enquiries, please contact reception on +353 (0)91 519600 or email reception@glenloabbey.ie

    History of the Pullman Restaurant

    The Pullman Restaurant on the grounds of the Glenlo Abbey Hotel & Estate is one of Ireland`s truly unique dining experiences. Comprising of two dining carriages, one of which is called Leona, dates back to 1927 and was part of the original Orient Express.

    The carriage has had a varied life, it famously covered the Orient Express route, taken in Istanbul, Monte Carlo-Nice, all the way to St. Petersburg in Russia. As well as that, the carriage was part of the Brighton Belle which route would have transported guests from London to Brighton. Many celebrated and famous personas of the time, like Charlie Chaplin, Laurel & Hardy to name a few would have travelled this route to Brighton to perform, as it was the hive of activity for Theatre and show in Great Britain at the time.

    1965 saw Leona’s final journey when she was used as part of Winston Churchill ‘s funeral cortege to transport his remains to his final resting place at St. Martins Church, just outside Blenheim Palace.

    After this event, Leona played a starring role in the 1974 film adaption of Agatha Christie’s, ‘Murder on the Orient Express’, which starred Albert Finney, Lauren Bacall and Sean Connery.

    Leona also served as a restaurant at Elsenham Station in Essex, not far from London Stansted Airport and included the 1954 carriage Linda, which makes up the other half of our unique dining facility. We opened our doors in May 1998.

    The Pullman Restaurant offers fabulous views of Lough Corrib and our beautiful Estate and ironically it is located only 300 meters away from the old track bed of the now sadly lost Galway-Clifden railway line which was disbanded in the mid 1930`s.

    Aboard the Pullman, you will enjoy a unique dining experience like no other, the service is jovial and personal with a thoughtfully selected list of fine wines and the best locally sourced food prepared by our experienced and passionate kitchen team.

    All aboard!!

    Menus

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    Opening Hours

    We are temporarily closed but look forward to welcoming you again soon!

    Contact Details

    Restaurant Location

  • Restaurant Patrick Guilbaud is a two MICHELIN star restaurant in the heart of Georgian Dublin. The cuisine is contemporary Irish with French classical roots and it is acclaimed both nationally and internationally. Since first opening its doors in 1981, the team has been dedicated to the pursuit of excellence. Four decades later the restaurant has become an intrinsic part of the tapestry of Dublin and it is renowned for its unique dining experiences and fresh interpretations of the finest local produce.

    “Accomplished, original cooking is rooted in the traditional French school but also introduces modern techniques. Bold flavours are superbly balanced, presentation is stunning, and luxurious Irish ingredients are always to the fore. Desserts are a highlight and both the wine cellar and the wine list are works of art.” MICHELIN

    “Dublin's long-standing two Michelin star restaurant never falters.” Lucinda O’Sullivan, Sunday Independent

    Menus

    SEE MENU PDF

    Opening Hours

    Lunch Tuesday-Saturday: 12.30pm (last orders 2pm)

    Dinner Tuesday-Saturday: 7pm (last orders 9pm)

    Contact Details

    Restaurant Location

  • Situated in the heart of Blackrock, at Rongcheng fine dining restaurant you will enjoy a beautiful view over Dublin Bay while experiencing a comfortable dining environment. Taste the freshest local ingredients with the purest of Chinese seasoning.

    We will welcome you with the very best of service! Our chef team comes from the hauntingly beautiful land of Bashu, the home of the pandas. ‘Rongcheng’ is another name for this area and in our Rongcheng Restaurant we will take you on a special experience to savour the different flavours and food cultures in the different regions of China.

    Private Dining & Take Out are also available.

    Menus

    SEE MENU PDF

    Opening Hours

    Lunch: Tuesday -Sunday. 12:30- 2:30

    Dinner: Tues & Wed & Sun 5:30-9pm, Thurs- Sat 5:30-10pm

    Collection Times: Tues-Sun 5:30-9pm

    Contact Details

    7 Rock Hill,

    Blackrock,

    Co. Dublin

    Tel: 01 555 9991

    reservations@rongcheng.ie

    http://www.rongcheng.ie

    Restaurant Location

  • Seasons Restaurant in Ballsbridge, recently awarded two rosettes by AA Hospitality, is a stylish and elegant dining room, flooded with natural daylight overlooking the Terrace Gardens.

    Our Restaurant offers a destination dining affair in our Urban Resort enjoying a spacious dining atmosphere while tasting the very best of locally sourced produce, expertly prepared by Alberto Rossi and his culinary team.

    Our menus reflect a passion for high quality, locally grown produce with a spotlight on Irish suppliers.We partner with local farms and dairies, wherever possible, to source the finest, freshest ingredients. We only use the finest and freshest Irish meats.

    We will be adhering to social distancing guidelines while you dine and we advise to book in advance to avoid disappointment

    If you would like to read hotel's official COVID-19 policy, please click here.

    Bookings & Enquiries:

     tel:+353 1 665-4000 or reservations@icdublin.com

    Menus

    Seasons Sample A La Carte Menu
    Seasons Set Dinner Sample Menu

    Opening Hours

    Breakfast

    Monday to Friday 7.00am – 10.30am

    Saturday and Sunday 7.00am – 11.00am

    Dinner

    Friday & Saturday evening’s from 6.00pm to 9.30pm

    à La Carte Menu and Table d’Hote Set Menu; Two Courses €50.00 and Three Course €55.00

    Contact Details

    • SIMMONSCOURT ROAD BALLSBRIDGE DUBLIN 4
    • TEL. +353 1 665-4000

    https://www.intercontinentaldublin.ie/en/seasons-restaurant-ballsbridge/

    Restaurant Location

  • Offering patrons the perfect balance of fine dining, elegance and comfort, The East Room infuses a creative and sumptuous menu, excellent service, carefully chosen wines from around the world and authentic local hospitality at truly affordable prices.
    All dishes are created using only the finest and freshest of local and Irish ingredients so that you always feel that each dining experience is a unique event and worthy of any special occasion.
    Corporate Services at The East Room Restaurant

    Whether you are looking for that unique venue to entertain valued clients or celebrate success with colleagues, The East Room at Plassey House offers the perfect fine dining experience.

    The charming but relaxed, Club Like ambience, crisp white linen, elegant, contemporary cutlery and tableware greet you on arrival, giving you that feeling that you have made the right choice because you are somewhere different …somewhere special.

    Here at The East Room we specialise in mixing business with pleasure and nothing stimulates relaxed conversation and makes for a successful gathering like realy good food and wine. My team and I have brought together many years of experience in establishments such as Dromoland Castle, Les Gourmandaises and The Treasury to offer our patrons an exquisite, contemporary selection of mouth watering dishes which our regular visitors tell us cannot be enjoyed anywhere else.

    We love what we do and we love the reward such compliments bring and this stimulates us to create new, interesting, delicate dishes, bursting with natural flavour, all from the best of primarily local and Irish ingredients so that every single time you dine at The East Room, whether for business or pleasure or both, it is a new and truly positive experience which will hold fond memories for your clients, your colleagues and of course yourself.

    We also believe that authentic fine dining should cater for all budgets and so our lunch menu starts at a very reasonably priced €25.00, while our early evening Table D’Hote at €39.95

    For a more private and intimate dining experience, we can also offer you exclusive use of The Armitage Room where we can cater for up to 16 guests.

    So the next time you are looking for a truly unique but affordable fine dining experience, why not give us at The East Room the chance to impress.

    Menus

    SEE MENU PDF

    Opening Hours

    New Opening Times - reopening on the 7th of July

    Wednesday to Saturday evenings for dinner from 18:00 (last sittings at 21:00)

    Sunday afternoons for lunch from 12:30 (last sittings at 15:00)

    Contact Details

    Restaurant Location

  • There is nothing like The Garden Room in Dublin. In this city, it’s utterly unique.

    As the now-famous Merrion grew, a courtyard garden appeared right in the very heart of the hotel. A formal garden, complete with fountain, overlooked by the drawing rooms and guestrooms on three sides and the blue skies above.

    On the fourth side, to the east, we have created a light and airy space that opens onto the garden and becomes a part of it. This is The Garden Room.

    From the beginning we wanted it to be a less formal affair. Somewhere to unwind and laugh with friends over a refreshingly cold bottle of rosé and a deliciously fresh seafood salad. A secret garden where you’ll find little groups of people who love each other’s company and others, dining alone, happy to enjoy a brief escape with just themselves. Weather permitting, we’ll open those great floor-to-ceiling glass doors to the garden terrace for true al fresco dining.

    Our menus were all painstakingly designed by master head chef Ed Cooney with also including a vegan menu offering created in collaboration with Holly White.

    His idea is to keep everything brilliantly simple. To not over-complicate anything but to help keep The Garden Room a relaxed, informal, sanctuary of sanity. The menus feature modern Irish food from artisan food producers and our wonderful natural harvest from land and sea.

    Menus

    SEE MENU PDF

    Opening Hours

    The Garden Room is open all day, serving brunch, snacks, lunch and dinner.

    Contact Details

    The Garden Room Upper Merrion Street Dublin 2

    Tel : +353 (0)1 603 0608

    http://www.thegardenroom.ie

    Restaurant Location

  • An acclaimed award winning restaurant serving wonderful food in luxurious surroundings.

    Modern Irish cuisine with innovative touches using the best of seasonal produce.

    "Outside Ireland, cooking at this level starts at three figures a head....Thanks to Viljanen’s restless energy The Greenhouse has long been the city’s best lunch. The great news is that it keeps getting better."

    - Catherine Cleary, The Irish Times

    Private Dining

    The restaurant is available for private dining for either lunch or dinner up to a maximum of 45 guests. Please contact us should you require further details.

    Menus

    SEE MENU PDF

    Opening Hours

    Tuesday -Saturday: Lunch 12.00-2.00pm | Dinner 6.00-9.30pm

    Contact Details

    Dawson St,

    (off St.Stephens Green)

    Dublin 2

    Tel: 01 676 7015

    https://www.thegreenhouserestaurant.ie

    Restaurant Location

  • When we took over The Legal Eagle, we inherited some of the glorious features, and the building really spoke to us of old-fashioned pub-grub. That style of food is very much in the 'nose-to-tail' world of dining, but the more we thought about it, the more we realised that 'nose-to-tail' (use every bit and don't waste it!!) sits alongside a celebration of vegetables very comfortably! Both are a celebration of produce, and we hope to use some lesser celebrated vegetables and vegetable tops etc.

    Lunch downstairs features a daily - changing roast-in-a-roll, Irish potato flatbreads (Think bacon, cabbage and parsley sauce. Think roasted squash, fig and honey. Think smoked haddock brandade, fennel and duck egg!) and meats from our wood oven, traditional meat platters (hay-smoked ham, corned mutton, haslet, pickles, sourdough etc) and fish platters.

    Dinner downstairs adds roasted bone marrow, rump heart, cauliflower rarebit, Shropshire Blue soufflé and roasted-buttered turnip tops.

    There are twenty craft beers on tap (with a rotating guest tap), and a small, but considered and decidedly un-trendy, classic cocktail list. We are crazy about beer, whiskey and gin but wine is where we started and it remains a driving force for us. We have over 200 wines on a stellar list written with love.

    Menus

    SEE MENU PDF

    Opening Hours

    Mon-Tue

    Breakfast :
    09:30-12:00
    Lunch :
    12:00-17:00
    Dinner :
    17:00-21:00

    Wed-Fri

    Breakfast :
    09:30-12:00
    Lunch :
    12:00-17:00
    Dinner :
    17:00-22:00

    Saturdays

    Breakfast :
    N/A
    Brunch :
    11:00-17:00
    Dinner :
    17:00-22:00

    Sundays

    Breakfast :
    N/A
    Brunch :
    12:00-16:00
    Dinner :
    17:00-21:00

    Contact Details

    The Legal Eagle,

    1/2 Chancery Place,

    Dublin 7

    Tel: 01 555 2971

    http://www.thelegaleagle.ie

    Restaurant Location

  • The heart of the hotel and effortless in style The Lobby Lounge is the perfect venue for all-day dining to reconnect with friends and family.

    Newly refurbished enjoy the elegant, luxurious surroundings flooded with natural daylight from our inner courtyard gardens.

    Enjoy our All Day Dining Menu with signature sandwiches, healthy salads or sharing platters. Our Express Lunch dining option is perfect for a quick bite.

    Combining five-star elegance with comfortable, relaxed atmosphere; sink into the deep sofas, snuggle up in the ample armchairs and simply let time stand still.

    Catch up with friends or family, sip a chilled glass of Champagne or sample your favourite cocktail made by our Mixologists and watch the world go by in laidback five-star luxury.

    Afternoon Tea: 12.00pm to 6.00pm

    Champagne Afternoon Tea €65.00

    Traditional Afternoon Tea €50.00

    Kiddies Afternoon Tea €20.00

    Enjoy our Resident Pianist every Friday and Saturday from 9.00pm to 11.00pm

    Menus

    The Lobby Lounge Set Dinner Sample Menu
    The Lobby Lounge & Reading Room Sample Afternoon Tea Menu

    Opening Hours

    Breakfast: Monday To Saturday 10.30am -12.00pm, Sunday 8.00am to 11.00am

    All Day Dining: 12.00pm to 10.30pm

    Lobby Lounge Set Dinner Menu: available Sunday to Thursday from 6.00pm to 9.30pm

    Afternoon Tea: 12.00pm to 6.00pm

    Contact Details

    • SIMMONSCOURT ROAD BALLSBRIDGE DUBLIN 4
    • TEL. +353 1 665-4000

    https://www.intercontinentaldublin.ie/en/seasons-restaurant-ballsbridge/

    Restaurant Location

  • The House

    The Old Convent Country House is nestled at the foot of the Knockmealdown Mountains in beautiful County Tipperary - a unique destination for those seeking elegant accommodation, Irish artisan cuisine, refreshing walks in the picturesque countryside and a convenient location to explore local antiquities and natural amenities.

    Stroll through the mature gardens and stop for a swing in the hammock, explore the Vee Gap with a scenic mountain drive or hill walk, relax by the fire with a cup of tea or curl up with a DVD or great book from our collection.

    Hideaway from it all at The OC!

    *The Old Convent is an Adult Only Destination*

    Past

    The Convent was constructed in 1885 when the Sisters of Mercy were asked to take charge of Clogheen workhouse. It was the same year the sisters also began teaching in the local school.

    When the workhouse system was abolished and the Clogheen workhouse closed, the Sisters continued to teach in the local school and work in the present St. Theresa’s hospital located in the only remaining building of the original workhouse complex. In 1991, the Mercy order decided to sell the Convent and build a lovely bungalow adjacent for the resident nuns, where they still reside to this day.

    Present

    Dermot and Christine Gannon bought the building in 2005 with a vision to create a space where guests could relax and rejuvenate, while enjoying great food and the beautiful Tipperary countryside.

    The Old Convent was born in July of 2006. The daily changing tasting menu was key to fulfilling their goal of using the freshest Irish artisan ingredients, served in the beautiful Chapel Dining Room.

    Dinner 

    Dermot’s daily changing 8 Course Irish Artisan Tasting Menu is served in The Chapel Dining Room at 8 pm. There is just one seating for dinner, so the table is yours to enjoy for the entire evening.

    Menus

    SEE MENU PDF

    Opening Hours

    Opening Hours 2019

    March 29th - December 31st 2019: Open Fridays & Saturdays + Sundays that fall before an Irish Bank Holiday Christmas: Closed - Dec. 22nd - 26th & Open - Dec 27th - Dec 31st

    B&B Rates (including breakfast & VAT)

    Double Room   €170.00 - €175.00 (for 2 sharing) Twin Room       €170.00 - €195.00 (for 2 sharing) Triple Room      €240.00 (for 3 sharing) Junior Suite       €195.00 - €225.00 (for 2 sharing)

    * The Old Convent is an Adult Only Destination

    Breakfast

    Served 9:00 am – 10:30 am

    *Earlier or later by request. 

    8 Course Tasting Dinner

    Served 8 pm, €75.00 per person, The Chapel Dining Room

    *Please reserve in advance. Residents & Non-residents welcome. 

    *10% Discretionary Service (Gratuity, divided by entire staff) added to parties of 10+.

    Contact Details

    The Old Convent,
    Mount Anglesby,
    Clogheen,
    Cahir,

    County Tipperary

    Tel: 052 74 65565

    Email: info@theoldconvent.ie

    http://www.theoldconvent.ie

    Restaurant Location

  • The world famous Shelbourne is a timeless landmark in the heart of Dublin.

    Overlooking the magnificent St. Stephen's Green, it is only a few minutes walk from Dublin's most famous landmarks as well as the key shopping and cultural areas of the city. The connection to Ireland's capital runs far deeper than just location.

    Founded in 1824, The Shelbourne is a place where history has been made, the Irish Constitution was drafted, literary masterpieces were penned and society was shaped. This outstanding hotel has been dramatically restored to its full original splendor in recent years. Take time to write your chapter in this iconic properties extensive history.

    The Saddle Room

    The Saddle Room encompasses the cherished traditions of dining at The Shelbourne, developed over generations. Reassuringly timeless, with an atmosphere of grandeur and comfort, it strikes a balance between formality and relaxation. A lavish menu inspired by the classics and served with all the theatre and flourish of old-school Irish service.

    A lavish cheese trolley. A pre-ordered roast of black leg chicken for two. A sumptuously traditional Beef Wellington carved table side. Dining in The Saddle Room is what The Shelbourne has always been designed with the guest's enjoyment first and foremost in mind.

    Executive Head Chef Garry Hughes and his devoted team have created a series of seasonal menus which pay homage to the grand culinary history of The Shelbourne and celebrate the most spectacular and delicious local produce of Ireland.

    Capable of seating up to twenty guests, The Saddle Room's private dining rooms offer all the comfort, style and old-world service of The Saddle Room but in an intimate and private setting.

    The Lord Mayor's Lounge

    Luxurious, lovingly restored, and sparkling with light, Ireland's most historic drawing room looks out over the grandeur of St. Stephen's Green. From bright morning meetings and the cherished traditions of Afternoon Tea to dinner and drinks for residents late into the evening, The Lord Mayor's Lounge is a quietly opulent space designed for delight.

    No. 27 Bar & Lounge

    The social capital of the Irish capital and the beating heart of the hotel, where Dublin society gathers to raise a glass and raise their spirits. Sparkling cocktails and precise pints served with style. A menu of elevated bar classics and fresh Irish seafood served with casual elegance. No.27 Bar & Lounge is the place to see and be seen.

    The Horseshoe Bar

    A distinctive Dublin treasure. A warm and intimate bar for a perfect pint of plain, a beloved local whiskey or a well-built martini. The atmospheric Horseshoe Bar is a destination, an institution and a living history of Irish society. Hosting Ireland's most fascinating characters since 1957.

    1824 Bar

    If The Shelbourne itself had a snug, this might just be it. A luxe, intimate, and sophisticated atmosphere with low lights, rich wood panelling, and a host with the arcane knowledge to navigate 1824's vast hand-picked list of top-shelf whiskey, Champagne, wine, and premium cocktails.

    The Terrace

    A hidden, unexpected and enchanting open-air space within the hotel which blurs the distinction between indoors and out. The Terrace is sheltered from the elements but open to the sky, with broad canopies, heaters, and an open fireplace to extend the season. A fine wine list and sharing platters featuring exceptional Irish ingredients.

    Menus

    SEE MENU PDF

    Opening Hours

    The Saddle Room:

    BREAKFAST

    Monday - Friday: 6.30am - 10.30am

    Saturday - Sunday: 7.00am - 11.00am

    Bank Holidays: 7.00am - 11.00am

    LUNCH

    Monday - Saturday: 12.30pm - 2.30pm

    Sunday Lunch: 1.00pm - 3.30pm

    DINNER

    Daily: 5.30pm -10.00pm

    Pre Theatre Dinner served: 5.30pm - 6.45pm

    Table d'Hote Menu served 6:45pm - 10.00pm

    No. 27 Bar & Lounge:

    BREAKFAST

    Monday - Friday: 10.00am - 12.00pm

    LUNCH & DINNER

    Monday - Sunday: 12.00pm - late

    LATE BAR

    Monday - Tuesday until 11.30pm

    Wednesday - Thursday until 12.30am

    Friday - Saturday until 1.30am

    Sunday until 11.00pm

    The Terrace:

    Monday - Sunday: 12pm - 8pm

    Food Served until 7pm every evening

    Contact Details

    Tel: 

     

    Restaurant Location

  • The Terrace Bar & Restaurant is a stylish place to meet throughout the day and evening in an informal riverside setting. The perfect location right in the heart of Limerick City Centre! A favourite for the working lunch with local business people and is a popular meeting point throughout the day.

    Executive Chef Tom Flavin and his culinary team pride in serving the finest quality of Irish cuisine, with an emphasis on fresh, seasonal produce with all the food traceable and where possible an emphasis on using locallysourced and produced products.

    The extensive lunch & dinner menu offers a wide range of homemade wholesome dishes with an emphasis on local artisan produce, some favourites include our Jacobs Ladder Beef Short Rib, homemade 8oz locally sourced Beef Burger & our Award Winning Chicken Caesar Salad . The menu features daily seasonal special's showcasing our team’s creative flair for seasonality! 

    The riverside Terrace Bar & Restaurant offers a relaxing area to enjoy the fantastic views of Limerick City and watch the world go by also boasting a stunning wrap around outdoor terrace.

     "TASTE THE PLACE"   
    It is difficult to put into words the dedication, passion & enthusiasm that exudes from Tom Flavin our Executive Chef a Failte Ireland Food Champion & his kitchen team. It is so difficult to find a head chef to work alongside in a large hotel who wants to deliver only the best 
    quality of locally sourced food and food experience.
    Over the past 10 years we have been lucky to develop our strong local food message and passion behind it on a national basis. T
    he food speaks for itself, an ethos of championing local producers where possible features through all our various menus.
    Tom is a highly innovative individual constantly striving to educate our guests on the importance of local food produce and does so through his inventive local food menus.Hence the birth of our "Taste The Place" Menu our four course menu celebrates food provenance and local suppliers. 
    The exceptionally good value menus allows you to really Taste The Place

    Winner "Ireland's Menu Provenance Award" at the 2017 Gold Medal Awards. Our Taste the Place menu option celebrates food provenance and local suppliers!

    Sample something from our NEW cocktail menu expertly devised by our in-house mixologists, or choose from our extensive list of wines.

    Irish Whiskey Tasting Experience
    Stimulate your senses by savouring both the flavours and aroma of three of the finest Irish Jameson Whiskeys  Includes: Tasting Guide & 3 x Jameson Whiskeys

    Irish Gin Tasting Experience
    When Life Throws you Lemons  Have a Gin & Tonic! Savour three of the finest Irish Gins Includes: Tasting Guide & 3 x Irish Gin & Poachers Premium Tonic & Garnishes

    Celebrating we have the ideal party packages to suit an occasion along with private reserved areas in the bar. 

    Tel: +353 (0)61 421 800  Email: hello@strandlimerick.ie

    Menus

    SEE MENU PDF

    Opening Hours

    Food served Monday to Sunday from 9.00am - 22.00pm
    -Morning Pastries & Brunch menu served from 9.00am - 12.00pm
    -Afternoon Tea served in the Shinnors Lounge from 14.00 pm  to 16.00 pm
    -Lunch from 12:00 pm
    -Dinner from 16:00 pm

    Contact Details

    Limerick Strand Hotel,
    Ennis Road, 
    Limerick City, V94 03F2

    T: +353 61 421 800 | F:+353 61 421 866 | E: info@strandlimerick.ie

    Restaurant Location

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