Formal

Dining is the unique Dublin restaurant menu guide. Please find below all menus available for your chosen category.

Bellinter House

Welcome to Bellinter House – your countryside retreat, a wonderfully unique place of enchantment and relaxation. Offering you the comfort and elegance of a luxury boutique hotel, Bellinter House invites you to retreat, relax and indulge yourself in the heart of the Boyne Valley. With a full range of spa services, speciality experiences and the finest award winning cuisine in the area, your time in Bellinter House will be a truly unforgettable experience.

Wine & Dine:

Launch of Preston’s Restaurant At Bellinter House Hotel & Spa,

A new restaurant offering is to open at Bellinter House Hotel & Spa this March, creating an elegant and stylish dining space, called Preston’s. Preston’s restaurant is located in the Main House on the lower floor, and is decorated in shades of warm deep blue velvets and greys, with brass accents, custom-built panelling, statement lights, and beautiful bronze mirrors that reflect the light.

While the dining setting may have changed, the distinct flavours on the menu remain at the same high standard as always. Customers can enjoy starters like, Listoke Gin Cured Salmon, with Horseradish Mousseline, Watercress & Radish, €14.50, and tasty main course dishes such as, Andarl Farm Free Range Pork Belly, with Smoked Irish Black Pudding Mash, Celeriac Puree & Pickled Orchard Apples €23.50. Curated dishes that are guaranteed to tantalize your taste buds. With a love of locally sourced and fresh produce, our talented Chef Stephane Moreau takes dining to the next level.

The menu is complemented by its tastefully chosen wine list, wines like Auntsfield Single Vineyard Sauvignon Blanc, this beautifully handcrafted wine, offers scents of passion fruit and citrus flavours , and the Cedro, Fattoria Lavacchio, Chianti is ripe plum in colour and has a lot of earthy mineral aromas and flavours. Bellinter House is recognized for its exceptionally high standards in culinary excellence and consistently awarded the 2AA Rosette.

Bellinter House was built for entertaining, and with over 200 years of iconic parties the house has seen it all. “We’re very excited to invite our guests and neighbours to what we hope will be the setting for great days and nights out “said Bellinter House & Spa, General Manager, Denise O’Brien.

With a menu created by the restaurant’s head chef, Stephane Moreau, Preston’s Restaurant is open for breakfast, and dinner, seven days a week.

For More details.

https://www.bellinterhouse.com/dining/

for booking 00353 046 9030900

Afternoon Tea:

Afternoon Tea, or High Tea, is an altogether sophisticated affair, and our Newbridge Silverware-Inspired Afternoon Tea is one of our favourite specialities:

Sample menu:

Start with a selection of hand cut sandwiches consisting of

Smoked Salmon on Homemade Brown Bread, Chicken, Ham & Salad on a Sesame Seed Roll & Truffled Egg & Cress on White Bread

Followed by Raspberry Scones, Lemon Scones & Fruit Cake from our Bakery with Clotted Cream, Butter & Homemade Jam

Finish with a Selection of mouth-Watering Sweet Treats

All served with Tea, Herbal Infusions or Coffee

Bellinter Afternoon Tea €25.00 per person Upgrade to a Sparkling Afternoon Tea with a glass of Prosecco €32.50 per person

Weddings & Events:

Bellinter House offers the perfect setting to celebrate a special occasion. We cater for weddings, pre-and post-wedding celebrations, group celebrations and get-togethers, special birthdays, anniversaries, gala dinners, fundraisers and Christmas parties to name a few.

Come discover what makes Bellinter House so extraordinary.

Menus
SEE MENU PDF
Opening Hours
Breakfast is served in Preston’s from 8 am until 11 am Monday to Friday, Saturday, Sunday, and Bank Holiday Monday.

Dinner is served from 6.00 pm until 9.00 pm Sunday to Thursday and until 9.30 pm Friday & Saturday.

Private lunches for groups can also be booked on request at Bellinter House.

The Drawing Room Day menu is served from 11.00am to 6.00pm daily. The Drawing Room Evening menu is served midweek from 6.00pm to 9.00pm (Sun- Thurs), and until 9.30pm at weekends (Fri- & Sat). Reservations are not necessary for the Drawing Room.

Afternoon Tea is served in the Library, Drawing Room or Eden Restaurant. Reservations are necessary for Afternoon Tea.

Contact Details
Bellinter House,

Navan,

Co.Meath,

C15 F2XA

Tel:+353 (0)46 9030900

Email: reservations@bellinterhouse.com

https://www.bellinterhouse.com

Restaurant Location

Details
Carrig Country House Lakeside Restaurant

– Reopening March 2022 - Mouthwatering food, stunning views and a relaxed atmosphere –

Our Lakeside Restaurant welcomes residents & non-residents alike…

Good food and wines are a very important part of “The Carrig Experience” and we are very proud of the achievements of our culinary team and critically acclaimed, award winning, Lakeside Restaurant, overlooking Caragh Lake on the Wild Atlantic Way.

We have consistently received “2 AA Rosettes for Culinary Excellence” each year up to and including 2019.

Restaurant Reviews and Awards:

Winner Moreau Chablis Fish Dish Award. The judges said; “The dish was visually stunning and showed painstaking preparation in every detail of the mise-en place and the cooking”.

“It’s not often that I get paroxysms of pleasure, but the goats’ cheese soufflé was verging on the sublime. It was light, full of flavour and had the sort of texture that chefs spend years trying to achieve.” Paulo Tullio Review - Irish Independent

“Fantastic location, great cooking and hospitality. The cooking has real flair and desserts will persuade you to reach for some pudding wine.” John Mckenna - Bridgestone Guide

“Best Country House Restaurant - Kerry 2019” - Irish Restaurant Association

Head Chef Patricia Teahan - “Best Chef in Kerry 2015” - Irish Restaurant Association

Ireland’s Country House & Restaurant “Gold Medal Award 2015”

“Country House of the year 2013 “ Georgina Campbell’s Ireland Guide

We are recommended by: • The Michelin Guide

• Georgina Campbell’s Ireland Guide

• Fodors International Guide

• Member of Irelands Blue Book

To make a reservation in our Lakeside Restaurant, call us +353 (0)66 976 9100 or info@carrighouse.com

About Carrig Country House

The most enchanting Country House Hotel on the Ring of Kerry…

If you are looking for the perfect hideaway which offers peace, tranquility, plus a wonderful restaurant on the lake, Carrig, on the Ring of Kerry and Wild Atlantic Way, this is the place for you. The beautifully appointed bedrooms, drawing rooms and The Lakeside Restaurant, overlooking Caragh Lake and surrounded by Kerry’s Reeks District mountains create the perfect getaway.

At the heart of the Carrig Country House Hotel experience is genuine old fashioned Irish hospitality provided by Frank, Mary, Claire and their professional team.

Menus
SEE MENU PDF
Opening Hours

May to Sept incl. 6.30pm-8.30pm 7 nights a week

March, April & Oct - Wednesday, Fri & Sat night & BH Sunday

Contact Details
Caragh Lake,

Killorglin,

Ring of Kerry,

County Kerry

V93 WK83

Telephone: +353 (0)66 976 9100

Email: info@carrighouse.com

Web: https://carrighouse.com

Restaurant Location

Details
Castle Leslie Estate

Castle Leslie Estate

Castle Leslie Estate in County Monaghan is nestled on 1,000 acres of undulating Irish countryside, dotted with ancient woodland and glittering lakes. It is one of the last great Irish castle estates still in the hands of its founding family.

The estate is home to some of the most unique and enchanting accommodation on one of Ireland’s most breathtaking estates.

Following significant investment and a major restoration programme over the last two decades, the beautiful Castle Leslie Estate is full of character and personality and is the ultimate Irish rural escape.

Unlike most hotels, Castle Leslie Estate boasts a variety of accommodation to suit all tastes and holidaying needs.

The Castle

The Castle, rich in unspoilt rural splendor and breathtaking artifacts, offers complete respite from the rest of the world. A haven of tranquility, you won’t find televisions, radios or minibars within the bedrooms. The Castle features twenty one unique bedrooms - whether your idea of heaven is a romantic boudoir designed with relaxation and privacy in mind or flamboyant room decorated with rich deep colours, there’s a room to suit your tastes.

The Lodge

The Lodge offers a completely different experience to that of the castle. Complete with 50 rooms - each of which remain true to the building’s original structure - and buzzing with activity, there is plenty to keep yourself occupied at the boutique, country house style Lodge.

Old Stable Mews

The Old Stable Mews offer the convenience of hotel living, combined with private luxury home rental. The Old Stable Mews offer wonderful 2 bedroom mews accommodation and complimentary WiFi to all of our guests. They’re set within a picturesque cut-stone courtyard in a quiet corner of the Estate, a fifteen minute walk to the Castle.

A wealth of activities on offer

Whether your idea of a holiday is a romantic retreat, a relaxing break or an action- packed adventure, there is something for everyone at Castle Leslie Estate. A host of activities are on offer including pike fishing for the nature enthusiast, exceptional walking trails for those who want to breathe in fresh country air, archery and clay target shooting for the more adventurous, falconry for those to experience nature up close, a fabulous spa for rejuvenation and of course the famous world-class equestrian centre!

Dining on the Estate

When it comes to dining at Castle Leslie Estate, it’s all about choice. We cater for those looking for casual dining as well as those seeking a more elegant and romantic experience. Guests can look forward to lazy breakfasts, light lunches or picnic lunches in the woodlands, delightful afternoon tea or gourmet dinners in the 2AA Rosette award winning Snaffles Restaurant. There’s little chance of anyone going hungry at Castle Leslie Estate!

No matter where you eat on the Estate, you will enjoy the best of classic Irish cooking. Castle Leslie Estate source regional and artisan foods locally and prepare and present them with imagination and flair. Freshness is our by-word. Our daily- baked breads and scones and homemade preserves are enough to tempt any guest.

After your stay at Castle Leslie Estate, you will emerge well rested, pampered and have taken in some of the most exquisite sights to be witnessed in Ireland. It is just a mere 60 minutes from Belfast, 80 minutes from Dublin and a million miles from anywhere...

For bookings, please visit www.castleleslie.com or contact 04788100 / reservations@castleleslie.com

Menus
Snaffles Restaurant Dinner Menu
Conor's Bar & Lounge Dining Menu
Afternoon Tea Menu
Opening Hours

Please visit our website for our Bar/ Restaurant/ Afternoon Tea opening hours:

http://www.castleleslie.com

Contact Details

Glaslough County Monaghan

T: + 353 47 88100 E: info@castleleslie.com

http://www.castleleslie.com

Restaurant Location

Details
Douglas Hyde Restaurant at Kilronan Castle

Kilronan Castle Estate & Spa should be on your list of castles to stay at in Ireland. The luxury 4 star castle hotel is situated in County Roscommon in a secluded corner of the idyllic West of Ireland. Built in the 18th century, the Kilronan Castle resort welcomes its guests through a set of magnificent medieval gatesat the top of a meandering driveway through an ancient forest which is surrounded by forty acres of lush green estate and next to a beautiful lough making the castle look like something straight out of a fairytale.

Kilronan Castle Estate is also a site that is full of history as it was lovingly transformed from the ancestral home of a royal family into a luxurious Irish castle hotel with a spa. The castle hotel seamlessy mixes the elegancy, sophistication and tradition of the past with the luxury and comfort of the modern era. This makes Kilronan Castle Estate & Spa one of the most luxurious castle hotels in Ireland to stay in. Kilronan Castle’s location and surroundings include breathtaking views as well as peace and quiet which makes a break at Kilronan Castle feel like time is standing still.

We are delighted to introduce to you our Executive Head Chef Daniel Willimont, originally from the UK Daniel began his journey at The Royal College of Catering in Cheltenham, England. His weekends were spent in kitchens alongside Raymond Le Blanc and Gordon Ramsey as well as reputable Bakeries and Butchers gaining invaluable experience he applies throughout his professional career in the kitchen. Beginning his career in fine dining restaurants and hotels, in the beautiful scenic region of the Cotswolds, England. Daniels plan was to temporarily re-locate to Ireland in 2003 after finishing work in a 2 Michelin Star restaurant he wanted to recharge his batteries and focus on his international travels. His mother a Waterford native and father a Londoner were building a house in Mayo in which he lent a hand and fell in love with Ireland. The rest is history…

Daniel is classically trained in French Cuisine; but during his life travels he has gained further skills not only about cooking and preparing food but also in the understanding of methods and use of ingredients. His strong passion for all elements of cooking have led him to develop garden and estate grown produce reinforcing his ethos of using only locally sourced produce and home grown ingredients for his dishes. Throughout Daniels career he has grown and developed businesses from small operations to successfully achieving Michelin BIB Gourmand status.

Kilronan Castle Estate & Spa is built on a foundation of unforgettable gastronomic delights that comes from our award-winning kitchen. With unrivalled service and unbeatable settings, ours is a truly spectacular location for everything from casual bites with friends, to very special dinners with family.

Whether you’re fine-dining in the revered Douglas Hyde Restaurant, snacking in the classic surroundings of the Drawing Room or taking afternoon tea next to the piano in the Palm Court, enjoy being looked after in style by some of the best chefs and waiters that Ireland has to offer. With a variety of mouthwatering menus, spectacular locations, private dining and impeccable locally-sourced produce, whatever you’re looking for, you’ll find it here.

The Douglas Hyde Restaurant are proud to announce that we are Gold winners of The Best Hotel Fine Dining Restaurant 2021 in the Gold Medal Awards And Silver winners of Best Chef.

Menus
DOUGLAS HYDE FINE DINING MENU
CASUAL DINING MENU
SUNDAY LUNCH MENU
AFTERNOON TEA MENU
Opening Hours

Casual Dining from 1pm

Dinner from 6pm until 9:30pm

Sunday lunch from 1pm until 3:30pm

Contact Details
Kilronan Castle Estate & Spa

Ballyfarnon,

Boyle,

Co. Roscommon

T: 071 96 18000 E: enquiries@kilronancastle.ie

https://www.kilronancastle.ie

Restaurant Location

Details

Fahrenheit Restaurant at Clontarf Castle

Set in the original 12th century castle walls, Fahrenheit Restaurant has a majestic atmosphere with striking wooden beams, stained glass windows and panelled walls, allowing for reflection on bygone days. With carefully designed contemporary menus, impeccable service and sophisticated signature cocktails in a unique location, a dining experience at Fahrenheit Restaurant is an encounter like no other.

Recently awarded their second AA Rosette for culinary excellence within Ireland, Head Chef Paul Devoy takes the best of local artisan produce to design dishes that embrace freshness and ensure quality of flavour with seasonal menu’s that showcase the best of Irish throughout the year.

Indigo Lounge

There's a sense of sophisticated fun in Indigo Lounge, where glamorous red chandeliers cast a sparkle over your occasion.

Chic and contemporary Indigo Lounge connects with an outdoor terrace – making it perfect for champagne receptions, al fresco dining and night-time celebrations.

During the summer months guests can enjoy the light sea breeze on The Terrace which adjoins Indigo Lounge.

This is the ideal space for all occasions, family gatherings, christenings, communions, confirmations and birthday parties.

We invite you to immerse yourself inside the world of Clontarf Castle Hotel.

Indigo Lounge is also available for private hire- please contact our evens team for your private event T: 01 8332321 E: conbq@clontarfcastle.ie

Carvery

Our wholesome and traditional Craft Carvery available on Sundays is that ‘taste of home’ right here in the Castle.

Carvery Times:

Sunday 12:30pm – 5pm

KNIGHTS BAR

Knights Bar truly is the jewel in the crown of this extraordinary 12^th century castle, a beautiful room with its polished wooden floors, warm leather banquettes & classic upholstered booths, open fireplaces & ornate pitched ceiling. Visitors will experience a journey through modern Irish cuisine with carefully designed contemporary menus served in an enchanting 12^thcentury Irish bar, Knights Bar has the perfect blend of contemporary sophistication & welcoming ambience.

Knights has in recent years become a stalwart of the Dublin Gastro Bar scene, delivering exceptional dishes created by Executive Head Chef, Paul Devoy, using only the very best of local produce, of which there is no shortage thanks to the hotels envious stone's throw from the beautiful north Dublin coastline and Howth, the home of Dublin fresh fish and seafood.

It is however, the warm, caring and familiar service delivery by a dedicated team that boasts amongst its ranks many team members who have been with the Castle for years, guaranteeing all that frequent a wonderful genuine experience.

Menus

SAMPLE FAHRENHEIT TADLE D'HOTE MENU

KNIGHTS BAR MENU

Opening Hours

	Breakfast	Lunch	Dinner
Monday	7am – 10.30am		Closed
Tuesday	7am – 10.30am		Closed
Wednesday	7am – 10.30am		Closed
Thursday	7am – 10.30am		5.30pm – 9:30pm (last sitting)
Friday	7am – 10.30am		5.30pm – 9:30pm (last sitting)
Saturday	7:30am – 11am		5.30pm – 9:30pm (last sitting)
Sunday	7:30am - 11am	1pm - 3pm	5.30pm – 9:30pm (last sitting)

Knights Bar:

· Monday to Thursday 12.00pm to 9.30pm

· Friday and Saturday 12.00pm to 10.00pm

· Sunday 12.30pm -9.30pm

Contact Details

Clontarf Castle Hotel,

Castle Avenue,

Clontarf,

Dublin 3

D03 W5N0

Restaurant Location

Details

Hawksmoor

Our steak restaurant hasn’t been here long, but the building has. First conceived as the grand HQ of Ireland’s National Bank, today it makes a special place for our steak and seafood on College Green. The decorative 40-foot cast-iron dome above our main dining room certainly sets a stately tone; our elegant bar and private dining rooms, too.

We’re easy to find, just next to Parliament Square and Trinity College, and a short walk away from Temple Bar and Dublin Castle. Take a stroll through College Park and you’ll soon land on the National Gallery of Ireland. We really couldn’t be in a more fortunate spot and we look forward to welcoming you in soon.

Book something (really) special

Every meal at Hawksmoor Dublin is worth writing home about, but our private dining’s something else entirely. Just you, your favourite people, and the best steak this side of anywhere. Come as you are, and leave the rest to us.

BYO Monday Wine Club

EVERY MONDAY, ALL DAY – €5 CORKAGE

Mondays at Hawksmoor College Green mean one thing: bring your own wine. We like to think of it as a club – open to everyone and bringing a particularly lively vibe to the restaurant. The rules? Simple: bring any bottle you fancy (even that magnum of something special), and corkage is just a fiver.

The offer runs all day, and paired with our set menu, it’s one of the best Hawksmoor deals going. So dust off that bottle you’ve been saving, or pop by the local wine shop on your way, and we’ll handle the rest. Sláinte!

Sunday Roast in Dublin

AVAILABLE FROM 12-5PM EVERY SUNDAY

Sunday roasts at Hawksmoor aren’t just a meal – they’re a full-on feast and a beloved tradition among regulars who bring their nearest and dearest to settle into the buzz. Fair warning: this is not a nibble and dash. Think hearty, comfort-heavy plates, especially if you’re tempted by the sides. The cauliflower cheese is a crowd favourite – you’ll see why.

Now, for those looking to really dive in, there’s our Sunday feasting option. The regular dry-aged rump swaps out for a kingly sharing steak – handpicked by you from the blackboard and cooked the way you like it. Then we pile on the trimmings: beef-dripping roasties, towering Yorkshire puds, carrots, greens, roasted garlic, and a tidal wave of bone marrow & onion gravy. Best to book ahead, though – Sundays fill up fast.

BOOK NOW
Menus
SAMPLE MENUS
Opening Hours
VENUE OPENING TIMES:

Monday – Wednesday – 12:00pm – 9:30pm

Thursday – Friday – 12:00pm – 10:00pm

Saturday – 12:00pm – 10:30pm

Sunday – 12:00pm – 9:00pm

KITCHEN OPENING TIMES:

Monday – Wednesday – 12:00pm – 3:00pm & 5:00pm – 9:00pm

Thursday – 12:00pm – 15:00 & 17:00 – 21:30

Friday – 12:00pm – 9:30pm

Saturday – 12:00pm – 10:00pm

Sunday – 12:00pm – 8:30pm

Contact Details
Hawksmoor Dublin 34 College Green Dublin 2, D02 C850

dublin@hawksmoor.ie 01 485 4720

https://www.hawksmoor.ie

Restaurant Location

Details
Kinnitty Castle Hotel

A recent guest commented that the Castle was “An absolute gem of a retreat in the heart of Ireland."

Kinnitty Castle Hotel, Ireland offers luxury accommodation in the picturesque village of Kinnitty, Co. Offaly. Nestled in the foothills of the Slieve Bloom Mountains, our 4* Castle Hotel offers the perfect accommodation for any break, and we have fantastic gift vouchers for many occasions.

Arrive up the winding avenue, opening into breathtaking views of the 13th century castle seated on 650 acres of parkland, inclusive of 60 acres of rolling lawns. Enter the lavish medieval revival castle, drenched in original features, heritage colours and regal atmospheres dating back to 1209.

Wander through the fine settings of the Library Bar, The Sli Dala Restaurant and the Drawing Room all with magnificent character. Relax beside our unique open fires, enjoy the best of local cuisine prepared by the Kinnitty Culinary Team.

Rest, in the opulence of our 37 distinctively styled guest bedrooms take in the high ceilings, cast iron roll top baths. Whilst staying at our Hotel in Offaly, why not take a look at some of the sights or try out some local "things to do". Here at Kinnitty Castle Hotel, we have everything to make your stay one to remember. That's why we've gained a reputation for being one of the most luxurious castle hotels Ireland has to offer.

Castle Wedding Venues Ireland

For the perfect Castle Wedding Venue in Ireland, look no further than Kinnitty Castle. As well as our dedicated team, we offer the award winning Moposa Wedding Service.

Award Winning Hotel Restaurant

With a variety of excellently prepared dishes in our Slí Dala Restaurant, light refreshments and relaxing drinks in the Library Bar or Traditional Food, Irish Music and Drinks in the Dungeon Bar, Kinnitty Castle Hotel offers something for everyone.

Whether a special occasion with family, friends or an intimate table for two, our Culinary Team have designed Menus to offer our guests a wide selection of tastes, all locally sourced. Their experience in travelling and working throughout the world shows through in the authenticity of his cuisine. The dishes are complimented by an extensive wine list.

Kinnitty Castle Hotel can cater for guests who prefer private dining, offering rooms from small groups of six to large groups of 200 in the Great Hall of the O’Carrolls. Our Dining Options are extremely popular with guests and visitors who return time and time again. Delights that will tempt every taste bud.....

DUNGEON BAR

Return to a period in time where Traditional Music and Dance were an important part of Irish Culture. With decor and atmosphere resembling an old Irish Pub. If you wish to have a drink with a friend or loved one then the Dungeon Bar can offer a great atmosphere. It is an ideal place for relaxed family gatherings for Christenings, Communions and Confirmations and much more, please contact us as we have full private dining facilities available.

Menus
SEE MENU PDF
Opening Hours

The Slí Dala Restaurant is open Friday to Saturday from 6.00pm until 9.00pm.

The Dungeon Bar is open daily from 12 noon, with food served until 9pm.

Afternoon Tea is served in The Drawing Room from 12noon to 4pm daily.

Contact Details

Kinnitty Castle Hotel, Kinnitty, Birr, Co. Offaly

+353 (0)57 9137318

reception@kinnittycastlehotel.com

https://www.kinnittycastlehotel.com

Restaurant Location

Details
Lennan’s Yard

The restaurant at Lennans Yard, once housed the hay loft which was used to feed the horses below. This 250-year-old space has been transformed into an unrivalled modern, warm & comfortable dining room. Overlooking the courtyard, it’s exposed brick, Irish art and warm ambience, provide the perfect setting for a long lunch or relaxed dinner. Our menu, serving contemporary Irish food, changes with the seasons and offers something for all.

The courtyard at Lennan’s Yard is a hidden treasure in the heart of the venue bringing all the spaces together to flow into this intimate space, protected with bright colourful parasol, alfresco dining during the day and drinks at night.

The Lennan’, at Lennan’s Yard fronts onto the iconic Dawson St and forms part of the entrance to the venue. It is the perfect place for locals and tourists to unwind and relax into the warmth of a cosy modern pub. Subtle references to the history of Lennan’s Yard and Dawson Street can be found throughout the pub. The original shop front design, dating from the early 1900’s, was retained and provides a super opportunity for people watching, while you enjoy a quiet drink. The rear of the pub flows out into the courtyard at Lennan’s Yard through oversized double doors.

The pub’s contemporary style evokes the tradition of little snugs in the windows, high top pub seating to the front and lower seating to the back. The pub menu offers contemporary Irish hearty food, served 12pm-8pm, 6 days a week. You will not leave hungry!

Menus
SEE MENU PDF
Opening Hours
Bar Monday – Closed Tuesday – Sunday 12pm – close

Restaurant Monday – Closed Tuesday Dinner Service Only 5pm-9pm Wednesday – Saturday Lunch 12pm-2.30pm Dinner 5pm-9pm Sunday 1pm-7pm

Kitchen is closed from 3pm – 5pm Tuesday to Friday

Contact Details

The Coach Houses,

21A Dawson St,

Dublin 2

Phone: 01 2402555

Email bookings@lennansyard.com

https://lennansyard.com/

Restaurant Location

Details
Mr Fox

At the heart of Dublin 1, Mr Fox is an informal atmospheric bar and dining room serving the best of local and seasonal ingredients to create modern international dishes.

Mr Fox Restaurant opened in November 2016. Located in the heart of North Dublin City Centre in historical Georgian Parnell Square, the cuisine is contemporary Irish with a French influence. It is recommended in the Michelin Guide.

Mr Fox serves a set menu with a key emphasis on seasonality and quality, it changes monthly.

We are open for indoor dining reservations.

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We serve a seasonal set menu at €83 per person. Once given advanced notice we can gladly cater for any dietary requirements you may have. Vegetarian menus are always available upon request.

Reservations are encouraged and we do our utmost to accommodate walk-ins.

We look forward to welcoming you soon to Mr Fox.

Menus
SEE MENU PDF
Opening Hours
We are open for Dinner only on Tuesday – Saturday

Contact Details
38 Parnell Sq. West,

Dublin 1

Telephone: 00353 1 874 7778

Email: info@mrfox.ie

www.mrfox.ie

Restaurant Location

Details
One Pico

An acclaimed award winning restaurant serving wonderful food in luxurious surroundings.

Modern classic cuisine with innovative touches using the best of seasonal produce.

Private Dining

THE POLO ROOM is a beautiful Private Dining Room and Bar located on the 1st floor of the restaurant with separate private entrance. It is available 7 days a week for lunch or dinner for Private Dining, Corporate Events, Private Party, Special Birthday or Anniversary, Bespoke Weddings and Civil Partnerships. The Polo Room (Capacity: Minimum 12 to a Maximum of 43 pax)

ONE PICO RESTAURANT is also available for Private Dining / Complete Takeover The Restaurant (Capacity: Minimum 50 to a Maximum of 76 pax)

Corporate Events

Located off St.Stephen's Green accross from the side of The Shelbourne Hotel and next door to The Dawson Car Park, We are the ideal venue for breakfast briefing, meetings followed by corporate lunch or dinner (Capacity: 12 to 43 pax), product launch or fashion show (Capacity: 50-76 pax) in the main restaurant. For all corporate hospitality and meetings as well as great food and excellent service our team will be delighted to assist you in coordinating your meeting or event. Special group rates can be organised for car parking located next door to The Polo Room and Restaurant. Rates: 2 course lunch from 25 euro 3 course dinner from 59 euro

Bespoke Weddings & Civil Partnerships

The Polo Room or One Pico are ideal venue's for a romantic wedding & civil partnership coupled together with wonderful food & service in a luxurious setting we are ideally located just off St.Stephen's Green. We can seat between 12 to 43 guests in The Polo Room and in One Pico Restaurant we can seat between 50 to 76 guests. Rates: 4 course Wedding Menus 65 /75 euro

Menus
SEE MENU PDF
Opening Hours
Monday -Saturday: Lunch 12.00-2.30pm | Dinner 5.30-9.30pm

Contact Details
5/6 Molesworth Place,

Dublin 2

Tel: 01 676 0300

http://WWW.ONEPICO.COM

Restaurant Location

Details
Pearl Brasserie

Pearl is an award winning fine dining restaurant in Dublin city center.

Our philosophy is simple: good food and comfortable surroundings with friendly, attentive staff.

We serve modern French cuisine in a warm, relaxed environment.

Our Philosophy

Pearl Brasserie opened its doors on the 7th of December 2000. Our first objective was to build a team with a hunger to learn and a passion for detail. The same hard work is being asked of our Irish and Continental suppliers, so we are able to get the best Irish and French produce on a daily basis.

Culinary ingenuity and skill from the kitchen combines with warm, welcoming, professional service delivering one of Dublin’s premier fine dining experiences.

Pearl Brasserie continues to perform at the top of the game in Dublin. Bon Appetit!

Awards

Sebastien Masi, Pearl Brasserie, Dublin

Awarded Chef of the year 2017 in the Georgina Campbell Awards.

Casual dining may still be the big story but fine dining is far from dead – and, regardless of style, the restaurants that are performing best are those led by people like our long established Chef of the Year, who are grounded in classical cooking.

In a town where new restaurants are stealing the limelight every month it’s reassuring to know that some of the long-established gems – like this one, almost hidden from view and beloved by savvy diners for 23 years – are as delightful, and as relevant, as the day they first opened. Luxurious, innovative and sophisticated, it has been known for consistently excellent food since opening in 2000. Everything this owner chef is serving up is top class and, despite being there for many years, he keeps his cooking fresh, on trend, yet very true to his classic roots.

Everything is perfectly seasoned, beautifully presented and a pure pleasure to eat. Quality ingredients, classic techniques and lovely Irish touches make his food a great showcase for Ireland. The full vegetarian menu offered is inspired and the cheese trolley is both traditional and stylish. Furthermore, standards in general have never slipped at this lovely restaurant – staff are impeccably briefed and service is invariably first class.

But the real star is the Frenchman at the helm, whose sophisticated cooking is as exciting, beautiful and relevant as ever – and in many ways it’s even better.

Georgina Campbell, 2017

Further acknowledgements & awards:

Travellers Choice Awards 2022 – TripAdvisor’s annual list of the top ten fine dining restaurants in Ireland.

The Michelin Guide since 2001.

McKenna’s Guide – Best in Ireland 2017.

The Bridgestone Guides – 100 Best Places to Eat.

Wine Awards, Sunday Business Post 2015 – Finalist, Best Sommelier 2015 Thomy Sabbe.

Georgina Campbell’s Ireland Restaurant of the Year 2009.

Dubliner Magazine – Chef’s Chef The Dubliner/Santa Rita Awards 2011.

Dubliner 100 Best Restaurants 2011.

in Dublin – Best French Restaurant 2010, Best Overall Restaurant in Dublin 2010.

Food & Wine Magazine – Dublin’s Best Restaurant 2009, Style Award 2008, Best Service 2008,

Highly Commended Best Chef Dublin – 2006, 2008.

National Hospitality Awards – Best Fine Dining Restaurant 2010.

Restaurant Association Ireland Bushmills Malt – Best Newcomer 2002/3.

Menus
SEE MENU PDF
Opening Hours
Dinner Monday to Saturday from 5.30pm

Lunch Wednesday, Thursday and Friday only

Closed Sundays & Bank Holidays

Contact Details
Pearl Brasserie 20 Merrion St Upper, Dublin D02 XH98

Tel: +353 1 661 3572

Email: info@pearl-brasserie.com

https://www.pearl-brasserie.com

Restaurant Location

Details
Restaurant Patrick Guilbaud

Restaurant Patrick Guilbaud is a two MICHELIN star restaurant in the heart of Georgian Dublin. The cuisine is contemporary Irish with French classical roots and it is acclaimed both nationally and internationally. Since first opening its doors in 1981, the team has been dedicated to the pursuit of excellence. Four decades later the restaurant has become an intrinsic part of the tapestry of Dublin and it is renowned for its unique dining experiences and fresh interpretations of the finest local produce.

“Accomplished, original cooking is rooted in the traditional French school but also introduces modern techniques. Bold flavours are superbly balanced, presentation is stunning, and luxurious Irish ingredients are always to the fore. Desserts are a highlight and both the wine cellar and the wine list are works of art.” MICHELIN

“Dublin's long-standing two Michelin star restaurant never falters.” Lucinda O’Sullivan, Sunday Independent

Menus
SEE MENU PDF
Opening Hours

Lunch Tuesday-Saturday: 12.30pm (last orders 2pm)

Dinner Tuesday-Saturday: 7pm (last orders 9pm)

Contact Details

RESTAURANT PATRICK GUILBAUD

21 Upper Merrion Street,

Dublin 2,

D02 KF79

Tel: +353 (0)1 676 4192

info@restaurantpatrickguilbaud.ie

http://www.restaurantpatrickguilbaud.ie

Restaurant Location

Details
Seasons Restaurant
Seasons Restaurant in Ballsbridge, recently awarded two rosettes by AA Hospitality, is a stylish and elegant dining room, flooded with natural daylight overlooking the Terrace Gardens.

Our Restaurant offers a destination dining affair in our Urban Resort enjoying a spacious dining atmosphere while tasting the very best of locally sourced produce, expertly prepared by Alberto Rossi and his culinary team.

Our menus reflect a passion for high quality, locally grown produce with a spotlight on Irish suppliers.We partner with local farms and dairies, wherever possible, to source the finest, freshest ingredients. We only use the finest and freshest Irish meats.

We will be adhering to social distancing guidelines while you dine and we advise to book in advance to avoid disappointment

If you would like to read hotel's official COVID-19 policy, please click here.

Bookings & Enquiries:

t el:+353 1 665-4000 or reservations@icdublin.com

Menus
Seasons Sample A La Carte Menu
Seasons Set Dinner Sample Menu
Opening Hours

Breakfast

Monday to Friday 7.00am – 10.30am

Saturday and Sunday 7.00am – 11.00am

Dinner

Friday & Saturday evening’s from 6.00pm to 9.30pm

à La Carte Menu and Table d’Hote Set Menu; Two Courses €50.00 and Three Course €55.00

Contact Details

SIMMONSCOURT ROAD BALLSBRIDGE DUBLIN 4

TEL. +353 1 665-4000

https://www.intercontinentaldublin.ie/en/seasons-restaurant-ballsbridge/

Restaurant Location
Details
The Garden Room

There is nothing like The Garden Room in Dublin. In this city, it’s utterly unique.

As the now-famous Merrion grew, a courtyard garden appeared right in the very heart of the hotel. A formal garden, complete with fountain, overlooked by the drawing rooms and guestrooms on three sides and the blue skies above.

On the fourth side, to the east, we have created a light and airy space that opens onto the garden and becomes a part of it. This is The Garden Room.

From the beginning we wanted it to be a less formal affair. Somewhere to unwind and laugh with friends over a refreshingly cold bottle of rosé and a deliciously fresh seafood salad. A secret garden where you’ll find little groups of people who love each other’s company and others, dining alone, happy to enjoy a brief escape with just themselves. Weather permitting, we’ll open those great floor-to-ceiling glass doors to the garden terrace for true al fresco dining.

Our menus were all painstakingly designed by master head chef Ed Cooney with also including a vegan menu offering created in collaboration with Holly White.

His idea is to keep everything brilliantly simple. To not over-complicate anything but to help keep The Garden Room a relaxed, informal, sanctuary of sanity. The menus feature modern Irish food from artisan food producers and our wonderful natural harvest from land and sea.

Menus
SEE MENU PDF
Opening Hours
The Garden Room is open all day, serving brunch, snacks, lunch and dinner.

Contact Details
The Garden Room Upper Merrion Street Dublin 2

Tel : +353 (0)1 603 0608

http://www.thegardenroom.ie

Restaurant Location

Details
The Legal Eagle
When we took over The Legal Eagle, we inherited some of the glorious features, and the building really spoke to us of old-fashioned pub-grub. That style of food is very much in the 'nose-to-tail' world of dining, but the more we thought about it, the more we realised that 'nose-to-tail' (use every bit and don't waste it!!) sits alongside a celebration of vegetables very comfortably! Both are a celebration of produce, and we hope to use some lesser celebrated vegetables and vegetable tops etc.

Lunch downstairs features a daily - changing roast-in-a-roll, Irish potato flatbreads (Think bacon, cabbage and parsley sauce. Think roasted squash, fig and honey. Think smoked haddock brandade, fennel and duck egg!) and meats from our wood oven, traditional meat platters (hay-smoked ham, corned mutton, haslet, pickles, sourdough etc) and fish platters.

Dinner downstairs adds roasted bone marrow, rump heart, cauliflower rarebit, Shropshire Blue soufflé and roasted-buttered turnip tops.

There are twenty craft beers on tap (with a rotating guest tap), and a small, but considered and decidedly un-trendy, classic cocktail list. We are crazy about beer, whiskey and gin but wine is where we started and it remains a driving force for us. We have over 200 wines on a stellar list written with love.

Menus
SEE MENU PDF
Opening Hours

Mon-Tue

Breakfast :
09:30-12:00

Lunch :
12:00-17:00

Dinner :
17:00-21:00

Wed-Fri

Breakfast :
09:30-12:00

Lunch :
12:00-17:00

Dinner :
17:00-22:00

Saturdays

Breakfast :
N/A

Brunch :
11:00-17:00

Dinner :
17:00-22:00

Sundays

Breakfast :
N/A

Brunch :
12:00-16:00

Dinner :
17:00-21:00

Contact Details

The Legal Eagle,

1/2 Chancery Place,

Dublin 7

Tel: 01 555 2971

http://www.thelegaleagle.ie

Restaurant Location
Details
The Lobby Lounge @ InterContinental Dublin
The heart of the hotel and effortless in style The Lobby Lounge is the perfect venue for all-day dining to reconnect with friends and family.

Newly refurbished enjoy the elegant, luxurious surroundings flooded with natural daylight from our inner courtyard gardens.

Enjoy our All Day Dining Menu with signature sandwiches, healthy salads or sharing platters. Our Express Lunch dining option is perfect for a quick bite.

Combining five-star elegance with comfortable, relaxed atmosphere; sink into the deep sofas, snuggle up in the ample armchairs and simply let time stand still.

Catch up with friends or family, sip a chilled glass of Champagne or sample your favourite cocktail made by our Mixologists and watch the world go by in laidback five-star luxury.

Afternoon Tea: 12.00pm to 6.00pm

Champagne Afternoon Tea €65.00

Traditional Afternoon Tea €50.00

Kiddies Afternoon Tea €20.00

Enjoy our Resident Pianist every Friday and Saturday from 9.00pm to 11.00pm

Menus
The Lobby Lounge Set Dinner Sample Menu
The Lobby Lounge & Reading Room Sample Afternoon Tea Menu
Opening Hours

Breakfast: Monday To Saturday 10.30am -12.00pm, Sunday 8.00am to 11.00am

All Day Dining: 12.00pm to 10.30pm

Lobby Lounge Set Dinner Menu: available Sunday to Thursday from 6.00pm to 9.30pm

Afternoon Tea: 12.00pm to 6.00pm

Contact Details

SIMMONSCOURT ROAD BALLSBRIDGE DUBLIN 4

TEL. +353 1 665-4000

https://www.intercontinentaldublin.ie/en/seasons-restaurant-ballsbridge/

Restaurant Location
Details
The Old Convent

The House

The Old Convent Country House is nestled at the foot of the Knockmealdown Mountains in beautiful County Tipperary - a unique destination for those seeking elegant accommodation, Irish artisan cuisine, refreshing walks in the picturesque countryside and a convenient location to explore local antiquities and natural amenities.

Stroll through the mature gardens and stop for a swing in the hammock, explore the Vee Gap with a scenic mountain drive or hill walk, relax by the fire with a cup of tea or curl up with a DVD or great book from our collection.

Hideaway from it all at The OC!

*The Old Convent is an Adult Only Destination*

Past

The Convent was constructed in 1885 when the Sisters of Mercy were asked to take charge of Clogheen workhouse. It was the same year the sisters also began teaching in the local school.

When the workhouse system was abolished and the Clogheen workhouse closed, the Sisters continued to teach in the local school and work in the present St. Theresa’s hospital located in the only remaining building of the original workhouse complex. In 1991, the Mercy order decided to sell the Convent and build a lovely bungalow adjacent for the resident nuns, where they still reside to this day.

Present

Dermot and Christine Gannon bought the building in 2005 with a vision to create a space where guests could relax and rejuvenate, while enjoying great food and the beautiful Tipperary countryside.

The Old Convent was born in July of 2006. The daily changing tasting menu was key to fulfilling their goal of using the freshest Irish artisan ingredients, served in the beautiful Chapel Dining Room.

Dinner

Dermot’s daily changing 8 Course Irish Artisan Tasting Menu is served in The Chapel Dining Room at 8 pm. There is just one seating for dinner, so the table is yours to enjoy for the entire evening.

Menus
SEE MENU PDF
Opening Hours
Opening Hours 2019

March 29th - December 31st 2019: Open Fridays & Saturdays + Sundays that fall before an Irish Bank Holiday Christmas: Closed - Dec. 22nd - 26th & Open - Dec 27th - Dec 31st

B&B Rates (including breakfast & VAT)

Double Room €170.00 - €175.00 (for 2 sharing) Twin Room €170.00 - €195.00 (for 2 sharing) Triple Room €240.00 (for 3 sharing) Junior Suite €195.00 - €225.00 (for 2 sharing)

* The Old Convent is an Adult Only Destination

Breakfast

Served 9:00 am – 10:30 am

*Earlier or later by request.

8 Course Tasting Dinner

Served 8 pm, €75.00 per person, The Chapel Dining Room

*Please reserve in advance. Residents & Non-residents welcome.

*10% Discretionary Service (Gratuity, divided by entire staff) added to parties of 10+.

Contact Details

The Old Convent,

Mount Anglesby,

Clogheen,

Cahir,

County Tipperary

Tel: 052 74 65565

Email: info@theoldconvent.ie

http://www.theoldconvent.ie

Restaurant Location

Details
The Sandstone Restaurant in Lough Rynn Castle Estate & Gardens

Staying in a luxurious Castle Hotel in Ireland is a once in a lifetime experience and one that deserves to take place at a location full of history, luxury and charm. Take a step back in time as you approach imposing entrances at Lough Rynn Castle which offers acres of breathtaking scenery, historical sites and walled gardens. Our entire Irish castle hotel’s estate comprises of over 300 acres of land that is idyllic, rich in history and charmed with natural beauty. Take a romantic walk in our walled gardens overlooking our lough and come back to the castle hotel for some exquisite dining in our restaurant or drinks at the Dungeon Bar. Relax and take in the authentic Irish castle atmosphere in the Baronial Hall or in the John McGahern Library.

The tranquility and breathtaking natural beauty of Leitrim is one of Ireland’s best kept secrets. At its southern tip and on the banks of the most scenic lough in the country, lies the luxurious Lough Rynn Castle Estate and Gardens.

Book a stay in one of our bedrooms and suites at our luxurious castle hotel and treat yourself to a once in a lifetime experience. Enjoy the scenic surroundings of the tranquil woodland and lakeshore.

Our award-winning food offers a variety of locally sourced menus, from our fine dining experience to a dining in the Drawing Rooms and Afternoon Tea. Our secluded hotel location in Leitrim also offers guests a range of outdoor activities within 30 minutes of our hotel such as kayaking, fishing, water sports, cycling, horse riding and more.

Located just a couple of minutes away from our Irish Castle Hotel, Lough Rynn also offers luxurious self catering cottages. These self catering cottages are available for a larger amount of guests and which would be ideal if you were looking for luxurious group accommodation in the West of Ireland.

While Lough Rynn Castle Estate & Gardens is famous as a unique destination filled with luxury and splendour, it is the unforgettable food that comes from our award-winning kitchen that truly sets us apart. From a casual meal with friends, to a very special dinner with family, our dining options include a variety of sumptuous menus, spectacular locations and locally-sourced produce.

Whether it is the revered Sandstone Restaurant, the secret Dungeon Bar, the Drawing Rooms or Lord Leitrim’s specially designed Baronial Hall, you and your guests will enjoy the warm luxury of your surroundings. Our recipes are designed around seasons and consist largely of produce that comes from our garden, you really are getting the authentic Lough Rynn experience. You can also enjoy our famous Afternoon Tea at Lough Rynn Castle hotel with uninterrupted views over Lough Rynn so you can truly experience dining in your own way.

Take a look at our fine dining menu now for the Sandstone Restaurant.

We do recommend that you contact the hotel prior to arrival to ensure that we have availability on the day of your visit.

Feel free to call us on Tel: 071 9632700, and one of the team will be happy to assist you with your enquiry.

Menus
THE SANDSTONE RESTAURANT FINE DINING MENU
THE DRAWING ROOMS MENU
SUNDAY LUNCH MENU
AFTERNOON TEA MENU
Opening Hours

Casual Dining from 1pm

Dinner from 6pm until 9:00pm

Sunday lunch from 1pm until 3:00pm

Contact Details
Lough Rynn Castle Estate & Gardens

Mohill,

Co Leitrim,

N41 WE16

T: +353 (0) 71 9632700 E: enquiries@loughrynn.ie

https://www.loughrynn.ie

Restaurant Location

Details
The Shelbourne

The world famous Shelbourne is a timeless landmark in the heart of Dublin.

Overlooking the magnificent St. Stephen's Green, it is only a few minutes walk from Dublin's most famous landmarks as well as the key shopping and cultural areas of the city. The connection to Ireland's capital runs far deeper than just location.

Founded in 1824, The Shelbourne is a place where history has been made, the Irish Constitution was drafted, literary masterpieces were penned and society was shaped. This outstanding hotel has been dramatically restored to its full original splendor in recent years. Take time to write your chapter in this iconic properties extensive history.

The Saddle Room

The Saddle Room encompasses the cherished traditions of dining at The Shelbourne, developed over generations. Reassuringly timeless, with an atmosphere of grandeur and comfort, it strikes a balance between formality and relaxation. A lavish menu inspired by the classics and served with all the theatre and flourish of old-school Irish service.

A lavish cheese trolley. A pre-ordered roast of black leg chicken for two. A sumptuously traditional Beef Wellington carved table side. Dining in The Saddle Room is what The Shelbourne has always been designed with the guest's enjoyment first and foremost in mind.

Executive Head Chef Garry Hughes and his devoted team have created a series of seasonal menus which pay homage to the grand culinary history of The Shelbourne and celebrate the most spectacular and delicious local produce of Ireland.

Capable of seating up to twenty guests, The Saddle Room's private dining rooms offer all the comfort, style and old-world service of The Saddle Room but in an intimate and private setting.

The Lord Mayor's Lounge

Luxurious, lovingly restored, and sparkling with light, Ireland's most historic drawing room looks out over the grandeur of St. Stephen's Green. From bright morning meetings and the cherished traditions of Afternoon Tea to dinner and drinks for residents late into the evening, The Lord Mayor's Lounge is a quietly opulent space designed for delight.

No. 27 Bar & Lounge

The social capital of the Irish capital and the beating heart of the hotel, where Dublin society gathers to raise a glass and raise their spirits. Sparkling cocktails and precise pints served with style. A menu of elevated bar classics and fresh Irish seafood served with casual elegance. No.27 Bar & Lounge is the place to see and be seen.

The Horseshoe Bar

A distinctive Dublin treasure. A warm and intimate bar for a perfect pint of plain, a beloved local whiskey or a well-built martini. The atmospheric Horseshoe Bar is a destination, an institution and a living history of Irish society. Hosting Ireland's most fascinating characters since 1957.

1824 Bar

If The Shelbourne itself had a snug, this might just be it. A luxe, intimate, and sophisticated atmosphere with low lights, rich wood panelling, and a host with the arcane knowledge to navigate 1824's vast hand-picked list of top-shelf whiskey, Champagne, wine, and premium cocktails.

The Terrace

A hidden, unexpected and enchanting open-air space within the hotel which blurs the distinction between indoors and out. The Terrace is sheltered from the elements but open to the sky, with broad canopies, heaters, and an open fireplace to extend the season. A fine wine list and sharing platters featuring exceptional Irish ingredients.

Menus
SEE MENU PDF
Opening Hours

The Saddle Room:

BREAKFAST

Monday - Friday: 6.30am - 10.30am

Saturday - Sunday: 7.00am - 11.00am

Bank Holidays: 7.00am - 11.00am

LUNCH

Monday - Saturday: 12.30pm - 2.30pm

Sunday Lunch: 1.00pm - 3.30pm

DINNER

Daily: 5.30pm -10.00pm

Pre Theatre Dinner served: 5.30pm - 6.45pm

Table d'Hote Menu served 6:45pm - 10.00pm

No. 27 Bar & Lounge:

BREAKFAST

Monday - Friday: 10.00am - 12.00pm

LUNCH & DINNER

Monday - Sunday: 12.00pm - late

LATE BAR

Monday - Tuesday until 11.30pm

Wednesday - Thursday until 12.30am

Friday - Saturday until 1.30am

Sunday until 11.00pm

The Terrace:

Monday - Sunday: 12pm - 8pm

Food Served until 7pm every evening

Contact Details

Tel:

https://www.theshelbourne.com

Restaurant Location

Details

Breakfast :	09:30-12:00
Lunch :	12:00-17:00
Dinner :	17:00-21:00

Breakfast :	09:30-12:00
Lunch :	12:00-17:00
Dinner :	17:00-22:00

Breakfast :	N/A
Brunch :	11:00-17:00
Dinner :	17:00-22:00

Breakfast :	N/A
Brunch :	12:00-16:00
Dinner :	17:00-21:00

Wine & Dine:

Weddings & Events: