Pearl is an award winning fine dining restaurant
in Dublin city center.
Our philosophy is simple:
good food and comfortable surroundings with friendly, attentive staff.
We serve modern French cuisine in a warm, relaxed environment.
Pearl Brasserie opened its doors on the 7th of December 2000. Our first objective was to build a team with a hunger to learn and a passion for detail. The same hard work is being asked of our Irish and Continental suppliers, so we are able to get the best Irish and French produce on a daily basis.
Culinary ingenuity and skill from the kitchen combines with warm, welcoming, professional service delivering one of Dublin’s premier fine dining experiences.
Recently awarded Chef of the Year 2017 in the Georgina Campbell Awards.
Travellers Choice Awards 2017 – TripAdvisor’s annual list of the top ten fine dining restaurants in Ireland. Pearl Brasserie is delighted to be included at No 5.
Pearl Brasserie continues to perform at the top of the game in Dublin. Bon Appetit!
Private, Group & Corporate Dining
Whether you wish to make the best of impressions on your clients or make the best of memories with your loved ones, you are certain to achieve your goal with the very best dining in Dublin.
At Pearl Brasserie you can be assured that you will receive the very closest of attention in the most elegant of surroundings with the very finest cuisine to make any event go beautifully.
Pearl Brasserie can be booked exclusively for groups of up to 90 people and we have several dining areas for smaller groups.
Open Lunch & Dinner, Monday to Saturday
Closed on Sundays and Bank Holidays