The finest small luxury five-star hotel in Ireland
CONTEMPORARY IRISH LUXURY CLOSE TO WATERFORD
Cliff House Hotel is a five-star, privately owned luxury hotel located close to Cork and Waterford. The building seems to defy gravity, clinging to a cliff on the south side of Ardmore Bay where there has long been a fishing village.
Regarded as one of the finest small luxury hotels in Ireland, Cliff House Hotel is a 39-room Irish seaside boutique hotel in the traditional fishing village of Ardmore. Our privately owned hotel also features an intimate Irish destination spa as well as a one Michelin-star restaurant.
A HOTEL IN IRELAND FOR SEASIDE LUXURY
From sun-drenched terraces and private balconies, it is possible to see Ardmore’s golden sands, lobster pots and dolphins that play out on the water. All our luxury hotel rooms and suitesare sea-facing while many are interconnected to provide family-friendly configurations.
From this dramatic coastal location in Ireland’s gourmet heartland, it is possible to enjoy some of the country’s best restaurants—including our own Michelin-starred House Restaurant. We also have a bar and summer terrace dining.
THE HOUSE RESTAURANT
The House Restaurant at Cliff House Hotel carries a Michelin star that sources as much produce as possible from Ireland, be it land or sea.
An exciting new phase in the continuing story of Cliff House Hotel has just begun, with the appointment of Executive Chef, Ian Doyle, leading a new and dynamic young kitchen team at the helm of this elegant coastal retreat.
THE BAR RESTAURANT
In our relaxed Bar Restaurant, you will find a menu that is both sophisticated and easygoing – a tribute to the very best Irish cuisine.
The menus offer a wide selection of sandwiches and seafood dishes, including monkfish, Helvick cod, local crab, and chowder.
Rib-eye steaks are meltingly soft, while the desserts are classic Irish comfort food taken to the next level.
For Afternoon Tea at The Cliff House Hotel, along with the sandwich selection enjoy, Pollock mousse with cucumber on potato bread, Durrus cheese with gooseberry chutney, Lavender shortbread and Choux buns with chocolate.
Enjoy the tastiest treats overlooking Ardmore Bay accompanied with delicious herbal teas, Drury tea & coffee or perhaps add some bubbles to mark a special occasion.
For bookings and enquiries please call 024 87 800.
House Restaurant operates for dinner from Tuesday to Saturday all year around, with exceptions on weeks with bank holidays.
Bar Restaurant is open every day for dining from lunchtime.
Afternoon Tea is served the last Sunday of most months 2pm to 5pm.