1900 Restaurant, an Irish Cuisine with a French Influence located on Harcourt Street.
Savour our extensive menu designed by our Head Chef and why not enjoy our cocktails mixed by our team of mixologists.
We take pride in using the freshest ingredients produced and made by local Farms and Irish Markets.
We welcome you in to enjoy a fusion of mouth-watering dishes in our relaxed informal setting.
Call in and experience first-hand why we are Harcourt Street’s Hidden Treasure.
Our fish, chicken, duck and lamb are selected by our head chef from quality assured Irish farms whose origin is quoted on our seasonal menus. Our signature steaks matured for a minimum of 28 days for maximum flavour and tenderness chosen by our master butcher, Harry Buckley, who also ensures that we use only 100 percent Irish Hereford beef.
We work with a limited number of wine suppliers who visit the winemakers to ensure that each vintage in our impressive range of wines has been carefully chosen from grape to glass.
In addition to our carefully selected menu, our extensive range of cocktails are expertly mixed by our team of mixologists who use the best ingredients to produce outstanding drinks that are not to be missed.