The Corkscrew Wine Merchants on Dublin’s Chatham Street has announced a number of unmissable wine tasting dinners in collaboration with the Sallins-based TwoCooks in its stunning venue, Upstairs at No.4.

During each event, delicious wines chosen by the experts at The Corkscrew will be carefully paired with a tasting menu created byTwoCooks. Renowned for their modern Irish cuisine, TwoCooks have won many accolades including a Michelin Bib Gourmand 2018/2019 and Best Restaurant in Kildare by the Restaurant Association of Ireland 2019.

The next delicious dinner will be held on Wednesday 1st November and will feature the renowned Dog Point Vineyard. Wines on the night include Sauvignon Blanc 2018

Sauvignon Blanc Section 94 2012 and 2017, Chardonnay 2011 and 2017, Pinot Noir 2011 and 2017. Wines will be paired to a 6 course tasting menu created by TwoCooks.

Explore New World wines with Marlborough’s Dog Point Vineyard. This certified organic vineyard is recognised as one of New Zealand’s top producers, with some of the oldest vines growing fruit that is hand-picked from the estate. During this dinner Dog Point’s very own Matt Sutherland will present some exclusive wines that have never been served in Ireland before.

Tickets cost €150 per person. Spaces for each event are limited to 24 guests, with early booking strongly advised. For more information please visit www.thecorkscrew.ie