Pichet is a modern take on a classic bistro. Combining both french influence and modern Irish cuisine, it has been on the receiving end of numerous awards and Bib Gourmand’s since it’s inception in 2009.
The Dining Experience
Our menus are created with innovation and seasonality using traditional flavours to create unique new dishes. We use top-quality ingredients from local Irish suppliers that we know and trust. The dishes are locally inspired but with a French twist and are prepared with our extraordinary cooking methods.
We change our menus regularly but our food principles remain the same, from baking our own bread fresh every morning to butchering all our own meat, there is an unparalleled level of detail that goes into making our food the best it can be.
The Cocktail Bar
Pichet’s warm and welcoming bar is the perfectly place to enjoy a bite and a selection of modern cocktails with a classic twist. Our wines, craft beers and ciders have all been expertly chosen to showcase our fantastic season and Irish produce.
Private Dining
Looking to host a special occasion? Whether you need a private or semi-private space for a birthday, anniversary or corporate event, Pichet’s main dining room is a beautiful option. Fitting up to 115 people, it’s an intimate space featuring some of the finest food and wines Dublin’s restaurant scene has to offer.
Weddings
Let us help make one of your most special days that touch more magical. For quality, service and style, you’ll find no where more suited than Pichet to celebrate your wedding day. Available to book exclusively we’d be happy to host your reception complete with champagne and Bib Gourmand award-winning food.
Corporate Events
With a dedicated Sales & Events team, Pichet can help you every step of the way as you throw the perfect corporate event. Whether you want to enjoy some fine dining, a corporate lunch or a late night event, Pichet has everything you need.
Opening Hours
Monday: 12-9pm
Tuesday: 12-10pm
Wednesday: 12-10pm
Thursday: 12-10pm
Friday: 12pm-1am
Saturday: 12pm-1am
Sunday: 12.30-3pm, 5-9.30pm