L’Ecrivain Restaurant

L’Ecrivain Restaurant, 109a Lower Baggot Street, in the heart of Georgian Dublin.

This modern, contemporary Restaurant is run by the renowned Award Winning Chef, Derry Clarke, and his wife, Sallyanne.

Established in 1989, they have built themselves a reputation for innovative cooking using the very best of Irish ingredients from small indigenous producers – always using seasonal produce. They are also well known for their wonderful fresh fish, used the same day it is caught.

Derry is famous for his culinary expertise and together with his Team of Chefs, Sallyanne, and the Front of House Team, l’Ecrivain is an experience not to be missed. The great value experience is informed informality at it’s very best. A Restaurant for all occasions.

Please look at our website; www.lecrivain.com for details. 



Opening Hours

Lunch: Friday 12.30-3.30pm
Dinner: Mon-Sat 6.30-10.30pm

Contact Details

109a Lr. Baggot Street,

Dublin 2

+353 1 6611919


Restaurant Location


Dining In Dublin is Dublin’s unique restaurant menu guide – this guide gives you the freedom to choose where you want to dine, what you want to eat and how much you want to spend.

We are very proud of the high quality and standard of the dining experience in Dublin and we are sure that this guide will help you discover Dublin’s many culinary treasures.

It is advisable to make a reservation at the restaurant of your choice to avoid disappointment.

Please like our Facebook page for daily restaurant updates, competitions and much more at www.facebook.com/diningindublin

Finally, if you found this guide helpful, we would be grateful if you mention us when making a reservation.



Go to Top