A silver vintage Airstream food trailer is driving appetites at Tulfarris Hotel and Golf Resort on the shores of the Blessington Lakes. Due to Covid-19 restrictions the Wicklow hotel has not been able to open its restaurants and bars but has come up with a sleek dining solution in the form of a 1970’s, aircraft grade, ‘Tulfarris Silverstream Food Trailer’.
The vintage truck will be on site daily from 2-9.00pm and will serve hungry golfers, walkers, and day trippers. The ‘grab and go’ menu options include dishes such as the Tulfarris famous chicken wings, gourmet beef burgers, the O’Neil’s famous pork and leek hot dog and the super spicy Vietnamese ‘Banh Mi’ Baguette. The menu also includes rustic ‘skin on fries’, squid and haddock goujons, pizza slices and vegetarian and vegan delights and hearty salads.
So, if you are out for a walk and are exploring the grounds or teeing off at the Championship Golf Course fill up and fuel up at the Tulfarris Food Truck. Alternatively swing by ‘The Food Hatch’, located at the entrance of the resort which serves artisan coffees, herbal teas and sweet treats all day.
To see the full, sizzling summer menu check out www.tulfarris.com/dining
Image: Executive Chef Eddie McDermott in the Tulfarris Silverstream Food Trailer